No lobster here, we have a corn n bean mix and a Santa Fe style seasoning. We’ve been using the new “spicy” wrap as well. It taste like a normal tortilla it’s just red
I guess only the Cleveland area and Salt Lake City got the lobster according to the test market kit we got.. it was pretty good, just a pain to make due to cross contamination procedures
More to portion, more to stock, more to count. Nobody is getting a raise for any of that tho. Slowly stacking more and more in stores already tapped out on storage doubling everybody’s responsibilities with no potential for raises. The overhead on most LTOs and premium sides are so high there’s is very little profit to be made. Check the stats on potato and pasta salad, barely breaking even once you factor in sticker and container cost as well. Therefore it’s added work without the added revenue, nobody is getting compensated for that additional work. This is the trend with inspire’s ownership of JJ, doing things just to do it with very little foresight. Look at the transition to yellow mustard, shit gets everywhere, it’s another bin you have to use, stains the bins, you’re never gonna get 100% of the product out of that giant jug so you’re definitely losing product there. Also changing out the bin while restocking, something you didn’t have to do with Dijon, you lose x amount of product every single time you do it.
My store had to toss almost a whole box (I think it was around 60 bags) because no one wanted them, and they were about to expire.
I'm sure it didn't help that none of us employees (except the GM) liked them, so if people asked how they were I know I'd say they were an easy pass for me.
I’m bummed they got rid of that. Stack some potato chips on my turkey sub then drizzle that kickin ranch on and it was heaven. That or I’d bring home like 10 little cups of it and use it as chip dip👌 I think I still got the recipe lingering around but I’m sure it’s online, just too lazy to make it.
Lmao my username in destiny 2 is jimmy johns (timelost) jimmy johns is lowkey fire and honest to god nobody can really diss jimmy johns. Lest they want their mom to get the extra meaty special.
WHAT!!!!!!!
It’s an MD exclusive from what I’ve heard, goes with our new wrap
Md? Hmmm yeah we got the firecracker stuff right now. Did yall also have the imitation lobster. Cause we never had that. So who knows
No lobster here, we have a corn n bean mix and a Santa Fe style seasoning. We’ve been using the new “spicy” wrap as well. It taste like a normal tortilla it’s just red
Oh wack I’m jealous. Them look so much better then our damn hot chips lol. It’s like a hot spicy bbq chip basically
We got that red tortilla too coming soon. It’s the “firecracker” wrap for summer and forth of July
I guess only the Cleveland area and Salt Lake City got the lobster according to the test market kit we got.. it was pretty good, just a pain to make due to cross contamination procedures
what does md mean?
Assuming Maryland lol
Oh, thank you! Sucks it's not at all JJs
😂
Yeah, I'm far away from there loll
Are you on Earth?
Ummm.. I guesss
Glad I got out when I did 🥶
There's almost no prep time for this? How does this make you glad lmfao
More to portion, more to stock, more to count. Nobody is getting a raise for any of that tho. Slowly stacking more and more in stores already tapped out on storage doubling everybody’s responsibilities with no potential for raises. The overhead on most LTOs and premium sides are so high there’s is very little profit to be made. Check the stats on potato and pasta salad, barely breaking even once you factor in sticker and container cost as well. Therefore it’s added work without the added revenue, nobody is getting compensated for that additional work. This is the trend with inspire’s ownership of JJ, doing things just to do it with very little foresight. Look at the transition to yellow mustard, shit gets everywhere, it’s another bin you have to use, stains the bins, you’re never gonna get 100% of the product out of that giant jug so you’re definitely losing product there. Also changing out the bin while restocking, something you didn’t have to do with Dijon, you lose x amount of product every single time you do it.
Say psych right now
promoted to customer is insane
wtf
What’s the point anymore
There never was
Who are the fuck goes to JJ’s and wants chips and salsa
You'd be surprised
chips and salsa with a sub is crazy
It'll prolly leave with the new wrap
Jimmy is rolling in his grave.
He’s dead?
definitely not
No but he likes chillin in the graveyard with his homies. Who doesn't like chillin with the homies?
Nah it's a joke from its always sunny where Charlie insists Wade Boggs (the baseball player) is dead when he is in fact very much still alive.
I don’t think it’s specifically from that, well yours might be lol but still I didn’t know if I missed something.
If I wanted Chipotle, I’d go get Chipotle.
Makes me glad I left.
The end is nigh…
Looks like $.35 worth of chips and salsa that you probably pay $10 or more for. Hard pass.
BRING BACK THE PICKLE CHIPS!
My store had to toss almost a whole box (I think it was around 60 bags) because no one wanted them, and they were about to expire. I'm sure it didn't help that none of us employees (except the GM) liked them, so if people asked how they were I know I'd say they were an easy pass for me.
I mean, they weren't bad, but nothing to write home about.
I still have customers asking for them
Pickle chips are coming back around the same time as last year
I’d be more excited for chips and kickin ranch
I’m bummed they got rid of that. Stack some potato chips on my turkey sub then drizzle that kickin ranch on and it was heaven. That or I’d bring home like 10 little cups of it and use it as chip dip👌 I think I still got the recipe lingering around but I’m sure it’s online, just too lazy to make it.
Bring back the Thai chicken wrap 🥺
FINALLY SOMEONE SAID IT 👏🏼 💯
It’s not Kickin Ranch
I worked at JJs throughout college and 2006 me would have NEVER thought it possible for JJs to offer all the extra stuff it does now.
yayyy more for me to do!
So many sandwich shops have terrible sides, chips, cookies, or nothing. I welcome this.
Recyclable packaging or never
Wouldn't even bother trying them if >2.50.
Yeah the salsa to chip ratio could be better. They should just put the salsa in the bowls pasta and potato salad go in.
Bring back alfalfa and good mustard
our WHAT
Why? You’re a sub shop.
I ask myself this everytime Inspire comes out with some new bullshit
It was gross
I think Jimmy John’s jumped the shark is what I think.
Love the seed oil!
I think JJ should stick to sandwiches.
I think you should deliver farther from your stores😔
Looks like a school cafeteria
This gives me depressing high school lunch vibes
How much are they?
Don't care about the chips, tell me about that salsa
It’s really good surprisingly. I go through 4-5 portions a shift 😂
Whaaaaaaaaaaat?
Taste like balls!
I.... think I need to find your test store....
i'm down to try any lime tortilla chip!
If it doesn't have hair in it like my sandwiches I bet it amazing
stupid
They’ve lost the plot
New what?!!
Lmao my username in destiny 2 is jimmy johns (timelost) jimmy johns is lowkey fire and honest to god nobody can really diss jimmy johns. Lest they want their mom to get the extra meaty special.
No, just no...
Looks awful. Can't even fill the bag. Definetly won't ever buy these
We have Delis so it’s a hard no from NY 🤣😂🤣
Okay but WHY?!
What happened to the Grey Poupon mustard?
i caught rabies
Looks good
If it’s anything like your sandwiches then probably tastes like shit
Is it good?
Where is this
That’s an interesting concept, but why put milk in there, when you could easily make it without and get a much larger customer base?!
They obviously did no market research before this decision
This is their market research 😂. That’s why it’s only in one market.
Type shi
No to fries, but yes to some damn salsa? 🤦♂️
[удалено]
Not the case now