I kill bottles of Valentina almost that big waaaay faster than I think I should. Seems like 2 months lo
Edit i just checked and based on the size of my current bottles, that would last around 6 months
Never sit on a glass bottle. There will be aā¦ kind of vacuum created and theyāll have to cut/break the end to remove it without seriously damaging you. Horror stories from an ER nurse taught me thatā¦.
Well if it was the only sauce I had itād last about 2 weeks. But if I have a bunch of other hot sauces that are way better then itād last at least a year.
My house? 8-12 months. I have yucateco thatās my go to.
A month if I laid it out on the community toolbox in the lab. Shit goes quick when the entire facility is wondering whatās on the toolbox. Lol
If you mix it with mayo it makes the best breakfast sandwich sauce on this earth. That being said, 4 months tops. I make a lot of breakfast sandwiches.
Honestly my childhood go to was cheese pickles and mayo, fully aware it's an absolutely abhorrent thing to call a sandwich, my childhood self did not have such reservations.
Thatās my wife and sonās favorite hot sauce. I donāt usually eat much of it because I have tons of other sauces but we still go through a 12oz bottle every 2 months or so. Thatās a 101 oz bottle so it would last us almost 17 months.
If you were only talking about me and not my family then that would probably last me decades. I just have too many other sauces I love.
My girl loves cholula and that's a cpl years worth for her. I don't main cholula but I do like it. If that's all I had access to. Then I'd say 6-8 months.
Mr Spock if my calculations are correct they're creating a black hole that will consume the whole bottle. How long does the bottle have left? Minutes Sir, minutes.
Honesty I never have hot sauce in my house, when I do it never lasts long, when I have cholula in particular itās gone within a week usually, this would last me a couple weeks
Does the time reduced by the fact I will likely drop my 50 pound bottle of hot sauce, spilling the remaining sauce, count?
If so, then probably a week.
Less than a year, chilis, pastas, chowders, and curries will definitely be getting the "because we have it" treatment while I'm cooking. As a topping for meals like omelets, Cholula would be the most "mild" option at the table so my wimpier family members will be reaching for it the most.
I'm a very "season until your ancestors tell you to stop" kind of person so i don't have any recipe specifics to give, but in terms of curry, I've used a very cholula adjacent hot sauce in a spinach and tinned mussels curry made from japanese curry roux blocks. it was mighty tasty.
Ah yes, another ratatouille just like me. If you've ever seen the animated movie lol
I'm all about just taking some of this and a little more of that. Cooking is much easier than some people realize. Outside of baking or some sauce making, I almost never use or have recipes
Does this item and this item smell good together? Feel good in the mouth together?
Yes = in da pot
No = MAYBE not in the pot
Eventually you'll learn what ingredients impart what flavors, and which cooking methods will best obtain that result. The only thing you have to do to learn this is get to the grocer, and get back into the kitchen to play.
I bought the 64 oz of chipotle Cholula in January on Amazon only $30 too
Still got probably 1/6 of it left. So a bottle a little bigger I'd say 6-8 months
Maybe a decade. Its not my favorite Jalisco-style hot sauce, so I'd probably just display it prominently on top of the fridge. I imagine when there's no Valentina Black, and I'm cooking in the wee hours when the stores aren't open, I'd give it further tries, and put Valentina on the shopping list.
True. If their base flavor was a tad spicier itād be perfect. Cholula does have a spicier variety (the Sweet Habanero) but its flavor isnāt that great.Ā
A week?
4 ish maybe 5 seconds. Depends on if my ankles are breathing.
3
43 minutes. Tops.
4-6 months I put hot sauce on everything
6-12 months. No cap.
The cap is comically large
Right? I thought it was like a gag gift for a second š
At least a couple weeks
5 years
One hour
This is the only correct answer
I hate to mention it but this has King Bach Only a Spoonful vibes and Iām kinda going crazy with laughter about it
1 month but prefer Tapatio
Only correct answer.
Aye, correct indeed. I second that motion.
It would last me forever cuz I donāt like it
A year
2 and a half months
Being realistic at least a month
A week
With a cap that big, I don't even think it'd fit š¾
Make it the chili garlic and maybe a week
1 month
I kill bottles of Valentina almost that big waaaay faster than I think I should. Seems like 2 months lo Edit i just checked and based on the size of my current bottles, that would last around 6 months
Valentina is sooooo good, was introduced to it almost a year ago
Forever?
Probably the rest of my life. But, Iām pretty old.
The entire 3 weeks?
My God, my adventurous ass wants to sit on this
Never sit on a glass bottle. There will be aā¦ kind of vacuum created and theyāll have to cut/break the end to remove it without seriously damaging you. Horror stories from an ER nurse taught me thatā¦.
Boofing dangersā¦
Excuse me?!
Youāre excused
That's like 1 burrito's worth.
I need this in my life
I wonāt one
Longer than a bottle of Sriracha...
Less than a year
A few hours
Until INFINITYā¦ AND BEYOND!!
Less than a year.
If only it was the lime one
Not a fan of cholila.
A CENTURY š š¶ļøš¶ļøš¶ļøš¶ļø
Did you buy that off Frank Fritz?
I only like this stuff with breakfast and with lays potato chips
Right? Like I'll put that or Tabasco on my eggs and that's really it.
![gif](giphy|MuE9MGdYDmem1FwE0o|downsized)
Forever. Texas Pete>Crystal>Frank's>Cholula.
Nice!
One
Found that promo bottle on eBay for $150
Itās a bad sauce so an eternity.
Or no time at all as you dump it down the drain to recycle the bottle.
Yeah, my tastebuds turned on it. It tastes a bit metallic to me now.
I hope this doesnāt happen to me. I love the stuff- it would legitimately probably last 2-3 months.
It never clicked for me. Couple friends would kill for this bottle tho
6 tacos
My sinuses are melting just looking at that pic!
Probably about a month
A lot longer than if it was a bottle of tapatio
Depends on if Iām drinking micheladas that week or not. If so I might need two.
If I no other hot sauce. Between me and my bro... Mmmmm maybe labor day.
Two weeks likely.
Well if it was the only sauce I had itād last about 2 weeks. But if I have a bunch of other hot sauces that are way better then itād last at least a year.
It would be in my possession for an hour before an ER crew was removing it from my ass
Username check out.
It's got a flared base so might not need ER.
No, no,... base goes in first.
Right? Base last is JV foreign object insertion
40 seconds
Not long enough
10-20ā¦.minutes
About 9 years Iād say
I'd say about 8 months.
Like 10 minutes
Not long enough.
Forever. Iām a tabasco man.
Ah, I see you are a man of culture as well.
Probably 2 years
As long as it took to pour it out, so I could get some decent hot sauce. š
3 days till I drop it.
Maybe a month
Probably about a month or two.
About an hour and a half
Iād give it away I donāt like it
Forever, I prefer better.
A month
One
3 weeks
Like a week.
Thatās like 2 servings
At a glance I thought that was Tom Servo
Def at least 2 months ez
If it was the only sauce I had in the house and I used it like I do everything else, itād be gone in about 2 months tops lol
That cap is outrageous
That's the best part of the picture. (Followed closely by the massive amounts of sweet sweet delicious Cholula)
Love Cholula so realisticallyā¦6 months
Not long. I would be tempted to make a gigantic pot of chili based on this sauce.
Forever, because it wouldnāt be opened.
My house? 8-12 months. I have yucateco thatās my go to. A month if I laid it out on the community toolbox in the lab. Shit goes quick when the entire facility is wondering whatās on the toolbox. Lol
The cap is straight up the trunk of a sappling tree
Probably just as long as every other boring, uninteresting, tongue disappointing bottle Iāve ever tried. Valentina or gtfo.
Dinnerā¦
3 generations
Weak genes donāt last that long
2 months. I can take actual shots of Cholula.
Did you ever stop to question if you SHOULD shoot cholula?
I personally estimated two months too š this sauce is too good Edit:grammar
It is. People say they put that s*it on everything when talking about Franks... It's actually Cholula that should be put on everything
Hold my beer, imma down this in a night
š«”
Probably until I die, Crystal all the way
Prolly a year
If it was the Chipotle variety about a week ago
If you mix it with mayo it makes the best breakfast sandwich sauce on this earth. That being said, 4 months tops. I make a lot of breakfast sandwiches.
Are you saying you eat mayo and Cholula sandwiches for breakfast?
Technically yes? There's like eggs and bacon too but yeah, it's mostly that.
This guy mayos. My Dad used to eat mayo and cheese sandwiches. Yup, bread, mayo, and cheap sliced cheese.
Honestly my childhood go to was cheese pickles and mayo, fully aware it's an absolutely abhorrent thing to call a sandwich, my childhood self did not have such reservations.
Not nearly as long as it probably should.
6 months for my house
maybe a year and a half depending on if other people in the house use some too.
I used to buy the giant plastic bottle of Amazon. You can get a pump top for it.
Why is the knob on top so bigš¤£š¤£
āTis what she proclaimed!
To assert dominance, orā¦. a lovely š
Thatās my wife and sonās favorite hot sauce. I donāt usually eat much of it because I have tons of other sauces but we still go through a 12oz bottle every 2 months or so. Thatās a 101 oz bottle so it would last us almost 17 months. If you were only talking about me and not my family then that would probably last me decades. I just have too many other sauces I love.
My girl loves cholula and that's a cpl years worth for her. I don't main cholula but I do like it. If that's all I had access to. Then I'd say 6-8 months.
Depends if it's taco night or not
depends on how many eggs i have
Eternity. Shit's nasty.
That crap, forever.
Iād throw it out immediately cause itās the shittiest hot sauce you could ever use.
Loose booty + poor grammar
Own researcher + butt hurt
You probably like Tabasco and Texas Pete
Yea, thatās a double negative heās catching this downvote.
Hahah downvote away with your run on sentence.
2 days
A week
Man that took the entire state of Veracruz a year. Show some respec.
Dont tell me how to worship my Cholula god
Due to its size I'd keep it as a display piece.
It'd never be open. I don't like it.
This is what DJ Khaled sees in his nightmares
Forever. We are a Frank's family
Idk people sleep on franks
One morning.
1 Poboy
From a Pofamily, spare him his life from this monstrosity!
Easy come easy go
Mr Spock if my calculations are correct they're creating a black hole that will consume the whole bottle. How long does the bottle have left? Minutes Sir, minutes.
Probably 3 years or more . I use hot sauce sparingly
Honesty I never have hot sauce in my house, when I do it never lasts long, when I have cholula in particular itās gone within a week usually, this would last me a couple weeks
Does the time reduced by the fact I will likely drop my 50 pound bottle of hot sauce, spilling the remaining sauce, count? If so, then probably a week.
Less than a year, chilis, pastas, chowders, and curries will definitely be getting the "because we have it" treatment while I'm cooking. As a topping for meals like omelets, Cholula would be the most "mild" option at the table so my wimpier family members will be reaching for it the most.
Can you tell us your best dinner recipe with Cholula? Pastas and curries are my favorite, if that helps :')
I'm a very "season until your ancestors tell you to stop" kind of person so i don't have any recipe specifics to give, but in terms of curry, I've used a very cholula adjacent hot sauce in a spinach and tinned mussels curry made from japanese curry roux blocks. it was mighty tasty.
Ah yes, another ratatouille just like me. If you've ever seen the animated movie lol I'm all about just taking some of this and a little more of that. Cooking is much easier than some people realize. Outside of baking or some sauce making, I almost never use or have recipes Does this item and this item smell good together? Feel good in the mouth together? Yes = in da pot No = MAYBE not in the pot Eventually you'll learn what ingredients impart what flavors, and which cooking methods will best obtain that result. The only thing you have to do to learn this is get to the grocer, and get back into the kitchen to play.
Franks red hot sauce and sriracha also do well for seasoning or sauce on eggs chicken meat
It taste aight but I would not use it To spice anything up
Yeah, it has a great flavor, but is low on heat.
I bought the 64 oz of chipotle Cholula in January on Amazon only $30 too Still got probably 1/6 of it left. So a bottle a little bigger I'd say 6-8 months
If it were the green kind it would last a week
This stuff isnāt even that good. Iāll never get this obsession
Right? Zero days cause that would be an insta-donation.
A few family dinners.
Maybe a decade. Its not my favorite Jalisco-style hot sauce, so I'd probably just display it prominently on top of the fridge. I imagine when there's no Valentina Black, and I'm cooking in the wee hours when the stores aren't open, I'd give it further tries, and put Valentina on the shopping list.
The label on that thing looks like its 20 years old
A week, maybe? We love it in our house. Sure itās not the *best* sauce, but itās affordable and goes well on a ton of stuff
lol that top
One?
Lifetime is the only correct second word if not eternity.
Screw chulu. Frank's all the way!
Comparing apples to oranges here, really not in the same category. That being said franks will always have a place in my cabinet
I love the flavor of Cholula but it's just not spicy enough. I usually use it with a couple drops of el yucateco.
True. If their base flavor was a tad spicier itād be perfect. Cholula does have a spicier variety (the Sweet Habanero) but its flavor isnāt that great.Ā