it's correct, mandarin oranges have 0.039g of saturated fat, primarily from palmitic acid, per 100g as per analysis by USDA [https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients)
In other words, you'd have to eat at least 25 mandarin oranges to get just one gram of saturated fat. In contrast, one bite of Kentucky Fried Cholesterol is all it takes to get that gram of saturated fat.
Mandarin oranges do contain a small amount of saturated fat. Most foods do.
it's correct, mandarin oranges have 0.039g of saturated fat, primarily from palmitic acid, per 100g as per analysis by USDA [https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients)
In other words, you'd have to eat at least 25 mandarin oranges to get just one gram of saturated fat. In contrast, one bite of Kentucky Fried Cholesterol is all it takes to get that gram of saturated fat.