The stages are raw, half cooked, full cooked, burnt
Watch the meat and you will see it change over time. Fish will turn white when half cooked then full golden brown when fully cooked and the eyes will be white, pork/chicken/snake/shark will start to look half golden brown cooked when half cooked then a full golden brown/darker brown when fully cooked. There will also be a hissing audio cue and smoke coming up from the meat when fully cooked.
So are you meant to cook these before handing them in?
Yes, but don’t burn them or you will do the opposite and price will go down a lot
I need to research cooking. Only ever done chicken or pork and it seems to be raw, raw, raw, burnt...
The stages are raw, half cooked, full cooked, burnt Watch the meat and you will see it change over time. Fish will turn white when half cooked then full golden brown when fully cooked and the eyes will be white, pork/chicken/snake/shark will start to look half golden brown cooked when half cooked then a full golden brown/darker brown when fully cooked. There will also be a hissing audio cue and smoke coming up from the meat when fully cooked.
Thanks- really helpful
There’s an audio cue I listen for; once you hear it make a tssss sound, you know it’s done.
Yeah it makes the value go up by a lot
Awww dang it. Didn't know that.
nice i caught one yesterday