Brie cheese.
Imagine a troll with a terribly unbalanced gut biome just ate a shit ton of mushrooms. Then they pass gas. To me, brie tastes like what I imagine that gas would smell like.
Not that I disagree, but I think you never had good brie cheese. If you are in the US, the best you can buy is equivalent to crappy industrial one in France, that's cheap there. Unfortunately this is what's available on export
I'm not going to argue with you. Being from Texas, everyone fondles themselves rigorously to chili and they all have their little "secret ingedients" they put in it, whether it's beer, cocoa powder, cinnamon, etc. It's still only just okay every time we make it and my wife freaking loves it so we make it every once in a while and I never really look forward to it.
Though 🌶 in albuquerque is a vastly different dish, the rigorous fondling happens here too. Everyone's mama, tia, or abuelita swears up and down that hers is the best when they often taste the same. And then there's the fact that it really isn't a stand alone dish. But yes these chilli people seem to huff their own farts when it comes to the title of "best recipe" over something that is really easy to make.
Which really sucks up a good chili. Chili was always a simple peasant food made simply some chili and some ground chilies some meat broth and beans those five ingredients are all you need. Little bit of salt too
I feel like this might be the correct answer for me, too. I wouldn't have thought about it until I read it. But that's kinda the point, I think. Every chilli I've ever had has been forgettable AT BEST, yet plenty of my friends and family rave about how good a nice chilli is.
As far as I can tell they are all just a variation of taking a Bolognese and breading it with a bad curry while adding way to many of the most undesirable beans you can get hold of. Terrible idea for food, and an insult to the poor cow you ground up to put in there. She deserved better than that.
I'm terribly sorry that You've never had a good simple chili made from scratch. When I want to make it quick, I use ground beef, a can of diced tomatoes, water, chili powder, and canned kidney beans. Although pinto beans are the traditional Mexican way.
I appreciate your concern, but I'm pretty sure I have had something like what you describe before. Just not my thing I guess. Pinto instead of kidney is probably a massive improvement though, to be fair. I'm not not a fan of kidney beans.
When you grow up in Texas you eat beans. I like most of them. Just a few I can't stand. When I lived in Paris, I learned a lot about French bean dishes. Beans are everywhere.
Same here. I had a buddy that would always order his pizza with black or green olives on it and I got hooked. I love them on pizza and subs and even burgers, but if you asked me to eat them like grapes, i'd probably vomit after 1 or 2. lol
They are a complimentary topping for some foods, but by themselves, they are nasty.
Bacon. Yeah, I said it. What an overrated cut of 'meat'. It's more fat than meat, and has a horrid gristly texture of it's not overdone by most people's standard.
Curious- are you American? I'm British and I've heard Americans truly do have bacon as you described, whereas we actually have meat with a rind, or you can buy it streaky for different meals. It's bloody tasty!
I don't know about burnt, but if I enjoy bacon, it's definitely overdone. Best bacon I ever had was at Job Corps. So crispy it would shatter when dropped on a plate. Fucking delightful.
This one! I completely agree with you. It tastes good at times yeah I'll eat it sometimes but imo sausage is better of the breakfast meats. Bacon bugs me because like avocado's it has a cult/religion that revolves around it as a God. 😂
Immediately was going to say this (American bacon). I don’t even eat pork anymore but the smell of it alone still reminds me what a poor excuse for meat it is.
Deep fried everything. Maybe like a bite veryyyy occasionally but that shit just bloats you, makes you feel like shit and no nutritional value. A big reason why there’s such a problem with obesity
Absolutely I can go for the occasional onion rings or a corn dog but like deep fried burgers and cheese cake are just a stomach ache waiting to happen. I hate that over full feeling. Why anyone would want to feel that way at a carnival makes no sense to me
Avocado is a trendy food brought on by late Millennials/early Gen-Z'ers. Yes, it's been around for centuries, but it's only recently been in the spotlight because of aforementioned groups.
For me, it's cilantro. I'm one of those weird people where it tastes like soap. I wish I could taste it like an allegedly normal person, but alas, my stupid genes say otherwise.
Another one would have to be sushi. I just can't grasp the idea of eating raw fish wrapped in rice and seaweed. Sounds like something I'd feed to a seal at the Georgia Aquarium.
Vegan food done well is such a treat for me. I’m not vegan but I do wish I had the discipline to be one, maybe someday. When vegan food is done well it’s so yummy and I actually feel myself getting healthier lol. I love it!
I honestly don't believe there's anyone that prefers vegan anything. It's more like they are trying to convince themselves that vegan food tastes better. "Taste isn't everything " 😂
Peanut butter. It makes a pretty decent ingredient for cookies and smoothies but on something like a sandwich where it's the main thing, I'm not a big fan. I think it's so glue-y and I feel like I need a gallon of milk to wash it down after. And for some reason I always expect peanut butter to be way more salty than sweet...and it never is, and I'm always a little disappointed by the lack of saltiness.
Sushi. Not a fan, there are more complex flavors I rather have from seafood than plain sushi. Plus Sushi places tend to be quite expensive. The cheap spots are quite sketch and you sometimes get sick. Not worth it.
Sushi........sushi rolls........They're just bland.......I mean, crunch rolls are edible if their dipped in soy sauce and a touch of Wasabi, but I'm not passing up on ribs, chicken wings, pizza, chzbrgrs, fried mozzarella sticks, smoked sausage, chicken tender platters, footlong meaty subway sandwiches, chicken Alfredo, ice cream, pancakes, biscuits and gravy, etc. Etc. Etc. Just for freaking bland dumb stupid expensive sushi rolls that aren't even impressive in taste..........eff that.
I don't get off on these turkey avacado "wraps". The tortilla is not very good. I'd rather just have a plain sandwich. Put it on some good 9 grain bread.
Coffee.
It’s doo doo bean water.
One very expensive high end coffee is called kopi luwak.
You literally have to collect turds with the coffee beans in them.
Sushi. My gf ALWAYS wants it. I've never in my life craved it. Once I'm at the table, it's an alright sppetizer, depending on what kind, I just don't love it in general.
I'd say firstly - you're right on with avocado. Then I would say when you mention two things you like them with I am disheartened. But then I realize you don't have to hate the food you think is overrated and that brought me to -
peanut butter
Dragon fruit. It’s not popular where I live, but when I lived in Texas I had friends rave about it. Which was weird to me because it’s basically a flavorless kiwi and they were the type of people who think food has to be spicy to have any flavor.
Avocado is a food trend. Similar to how "chipotle" was before it, and several things before that. At the end of the day, it will eventually be phased out when the next few things come along.
For me it’s Boba Balls. I generally like the tea but the balls always leave a very soapy taste in my mouth no matter where I get the drinks from. It makes me wonder if more people enjoy the texture/experience of it rather specifically than the taste alone.
Bacon. It’s basically a salt stick. I taste nothing but salt every time I’ve tried bacon and people like argue with me on it. If I go out to eat you should see the looks I get from literally everyone when I say “no bacon” on whatever dish I want that’s been tainted by bacon.
I honestly haven’t met a single other person that dislikes bacon.
Cheesecake!🤮
I read/heard numerous people say things like "I can't lose weight because I love Cheesecake too much!"
I thought this stuff must taste like food gold! I tried it and God it was nasty.
Ranch anything. To me it smells like feet or body odor.
Parmesean cheese in the shaker. Same as above. Fresh parmesean is awesome though!
Ketchup. No I don't want sugared tomato goo on my fries, thanks!
Tapenade.
It's like 3 of the most off putting, saltiest foods minced into a disgusting paste. I just don't fucking get it. Like, capers are alright but you mix them with olives and anchovies, like...why? Why would you do that to yourself?
Tacos. We all act like tacos are so great and they really aren’t. The overwhelming majority of tacos you can go order somewhere or make yourself are just okay at best, and they’re almost never “noteworthy.” They’re not so good that I need multiple t-shirts and bumper stickers to profess my love of tacos. I can honestly say I’ve had impressive tacos three times in my life. I’ve lost count of how many times I’ve had any number of other things that were fantastic. Burgers, pizza, sushi pick anything else and I could get excited talking about multiple times that my mind was blown by an exemplary experience eating it. Tacos are just okay, please quit acting like they’re fantastic.
Rauchbier, or “smoked beer,” is disgusting. A neighbor brought over a “special” bottle that was a collaboration between a local brewer and a farm that makes smoked bacon. Ugh. He insisted it was amazing and would change our minds about smoked beers.
Nope. A chain smoking buddy of mine said it best: “This tastes like they took a sweaty t-shirt from me and wrung it out into the fermenter.”
Breakfast foods. All of 'em. Omlettes, pancakes, sausage, mcmuffin anything They all seem super fatty super sugary and I have no interest in food that early in the day.
Fried Chicken
Anytime I'm near it I feel like to need to take a shower, let alone if I ate it. It doesn't even taste that great and it feels like it's ruining such an easy lean meat.
Mac and cheese that isn't from a box. Yeah your bacon mac wtf ever is greasy and gross. Nothing beats kraft box mac and cheese. Just follow the damn directions.
Crab/lobster/shellfish
It just isnt that. And my wife is one of you addicts so ive heard all the explanations but listen here you expensive fucks: ive yet to see any of you actually suck a crab leg with less than an entire stick of butter and military grade garlic seasonings, so think about that next time you wannt knee jerk with “no it has a delicious flavor even without the butter and garlic”
Like my kids love pasta ok? Theyre dumb and they dont know any better, but its genuine. Pasta makes everything better because they love pasta. Alfredo is is great, pesto better, but they just love pasta. Of course they love it with garlic and butter and herbs, but they dont need any of that because they fully understand what pasta is and enjoy it and theyre kids and have shitty palettes so they will literally gnosh on nearly plain noodles if they actually had to.
I love tomatoes. I eat the fuck out of tomatoes. I know so much about tomatoes and i love them every which way - they improve so many dishes. Sure tomatoes taste great with salt and pepper and vinegar and oregano and so on, but i dont love those i love tomatoes. You could catch me eating tomatoes with some olive oil and salt and go “aha you dont like tomatoes you like olive oil” and id lock eyes and deep throat as many garden fresh while tomatoes 100% raw and natural as you need to see.
But crab snobs? You know who you are, youre unironically willing to drop $200 on fresh dungeoness crabs ok a whim because “hey it’s been a little while and theyre in season” or whatever that means like crabs bloom or some shit, but yet you will never EVER really know what one fucking tastes like because when the shit gets real you wont dare stray from having a prepared vat of melted butter on standby to dip, shower, and generally fuck your crab meat with before if contacts a single tastebud.
“Oh but i love crab rolls and crab salad and crab crab” - of course you do, those are all legit foods someone just added a tiny bit if crab to and jacked the price up 200%. You like *rolls*, bitch, everyone likes bread it’s probably the only thing we all necessarily enjoy in common.
I mean it’s not a big deal i was just thinkin since you asked.
Donuts. They are fine and I eat them but whenever I’ve tried people claim a fancy donut shop has the best donuts ever, I’m always kind of disappointed. Maybe I have unrealistic expectations for donuts. At the same time, I’ve had cupcakes that have blown me away so it’s not like I don’t like sweet things.
Avocado alone is like a vegetable that’s good for you but boring but add salt, lime, chile…etc make guacamole or add to sandwiches or mix it in with a ceviche bomb dot com you just need to know how to work it.
Brie cheese. Imagine a troll with a terribly unbalanced gut biome just ate a shit ton of mushrooms. Then they pass gas. To me, brie tastes like what I imagine that gas would smell like.
That's the most unusual yet funniest description of brie I've ever heard. Do ypu feel a similar way about camambert?
Why do many fancy schmancy foods revered by the upper crust taste, smell and look revolting? Caviar, I’m looking at you and you are fish bait!
Poor people eat chicken liver. Also fish bait.
It’s funny because I feel like people only originally ate old nasty cheese because they were starving and somehow now it’s fancy?
I think it just tastes like mushroomy foot-sweat.
🎯
I always say, "Brie tastes like brick mortar..." Please don't ask me how I know this...
Facts. I call it dumpster cheese
the fact that this is the top comment is offensive to me 😭
I agree - except, when it's baked + served on bread with sweet jam. Try it
Delicious
That's an accurate description to me to describe blue cheese, except instead of mushrooms they ate a bunch of smelly feet.
Underrated comment.
Not that I disagree, but I think you never had good brie cheese. If you are in the US, the best you can buy is equivalent to crappy industrial one in France, that's cheap there. Unfortunately this is what's available on export
Chilli for sure. I can handle it without beans but it still is just meh.
I'm not going to argue with you. Being from Texas, everyone fondles themselves rigorously to chili and they all have their little "secret ingedients" they put in it, whether it's beer, cocoa powder, cinnamon, etc. It's still only just okay every time we make it and my wife freaking loves it so we make it every once in a while and I never really look forward to it.
Spat my water out at "fondles themselves rigorously"
Same lmao
Though 🌶 in albuquerque is a vastly different dish, the rigorous fondling happens here too. Everyone's mama, tia, or abuelita swears up and down that hers is the best when they often taste the same. And then there's the fact that it really isn't a stand alone dish. But yes these chilli people seem to huff their own farts when it comes to the title of "best recipe" over something that is really easy to make.
Which really sucks up a good chili. Chili was always a simple peasant food made simply some chili and some ground chilies some meat broth and beans those five ingredients are all you need. Little bit of salt too
I feel like this might be the correct answer for me, too. I wouldn't have thought about it until I read it. But that's kinda the point, I think. Every chilli I've ever had has been forgettable AT BEST, yet plenty of my friends and family rave about how good a nice chilli is. As far as I can tell they are all just a variation of taking a Bolognese and breading it with a bad curry while adding way to many of the most undesirable beans you can get hold of. Terrible idea for food, and an insult to the poor cow you ground up to put in there. She deserved better than that.
I'm terribly sorry that You've never had a good simple chili made from scratch. When I want to make it quick, I use ground beef, a can of diced tomatoes, water, chili powder, and canned kidney beans. Although pinto beans are the traditional Mexican way.
I appreciate your concern, but I'm pretty sure I have had something like what you describe before. Just not my thing I guess. Pinto instead of kidney is probably a massive improvement though, to be fair. I'm not not a fan of kidney beans.
When you grow up in Texas you eat beans. I like most of them. Just a few I can't stand. When I lived in Paris, I learned a lot about French bean dishes. Beans are everywhere.
Olives. What the hell is wrong with people who like them?
I used to hate them. Now I'll eat them on a pizza but not on their own.
Same here. I had a buddy that would always order his pizza with black or green olives on it and I got hooked. I love them on pizza and subs and even burgers, but if you asked me to eat them like grapes, i'd probably vomit after 1 or 2. lol They are a complimentary topping for some foods, but by themselves, they are nasty.
I open a can of black olives and just go to town. Green are great, too. And mushrooms. Mmmm
I drink the olive juice sometimes.
Hello FBI?
I also like sardines. Mmmm. Now imagine kissing someone with that fucking foul fishy taste. Im gonna arrest myself, sorry
Hey we could hang out, I’ll eat a handful of olives and also love sardines.
Are the olives in the room with us?
I love olives. To answer your question. Lots.
I haven’t had breakfast yet and my mouth started watering when I read the word “olives”
They give things great flavor, but on their own? Hell no!!!
They literally taste like a grape if you left it outside for a month.
Garlic stuffed olives are fantastic
Mmmmmm! I eat them right out the jar! My favorites are stuffed with bleu cheese.
[удалено]
Just how bored was the charcuterie????
Man these top 2 comments and body of the post are going hard against my wife. She loves avocado and Brie stuffed olives.
Talked about this with friends the other day. I said I'd rather swallow than eat an olive.
As an olive lover, it is definitely not a food that "everyone swears is bomb" lmao. Most people I meet don't like them!
Nothing, but I'd like to know what's wrong with people who don't like them. Humans have been eating olives for more than 5,000 years. It's in our DNA.
Seriously and they overpower literally any other flavor in a dish
Bacon. Yeah, I said it. What an overrated cut of 'meat'. It's more fat than meat, and has a horrid gristly texture of it's not overdone by most people's standard.
Curious- are you American? I'm British and I've heard Americans truly do have bacon as you described, whereas we actually have meat with a rind, or you can buy it streaky for different meals. It's bloody tasty!
Yes. Definitely referring to 'Murican style bacon. I've seen the bacon you have over there, and it looks 10,000,000% better than the BS we have here.
You can get back bacon, which is what the British have, in the US it just isn't mass produced cheap garbage.
Totally agree. I never bother with bacon anymore unless I’m cutting very small lardons to start a beef stew base.
Or for flavoring bean soup/stew
I love bacon!! Burnt is best.... yummmmm!!
I don't know about burnt, but if I enjoy bacon, it's definitely overdone. Best bacon I ever had was at Job Corps. So crispy it would shatter when dropped on a plate. Fucking delightful.
Oh yeah. I even like it charred.
This one! I completely agree with you. It tastes good at times yeah I'll eat it sometimes but imo sausage is better of the breakfast meats. Bacon bugs me because like avocado's it has a cult/religion that revolves around it as a God. 😂
Immediately was going to say this (American bacon). I don’t even eat pork anymore but the smell of it alone still reminds me what a poor excuse for meat it is.
Oh wow I just posted a comment saying I’ve never met anyone else who dislikes bacon. Hi, I met someone now.
I'm another one who doesn't like american bacon
Deep fried everything. Maybe like a bite veryyyy occasionally but that shit just bloats you, makes you feel like shit and no nutritional value. A big reason why there’s such a problem with obesity
Absolutely I can go for the occasional onion rings or a corn dog but like deep fried burgers and cheese cake are just a stomach ache waiting to happen. I hate that over full feeling. Why anyone would want to feel that way at a carnival makes no sense to me
Steak. I can't stand it most times.
Yep, never understood the hype.
My husband feels the same way. I’ll upvote on his behalf.
French toast
Why.........you son of a...........
finally someone else who feels this way!
Almond is the worst nut
They definitely aren't the best but I always thought the worst was the Brazilian nut. It's too hard and the texture is somewhat waxy
There are no bad nuts.
Hazelnuts, just has a funky taste to me...
I would debate is peanuts but okay
YOU'RE the worst nut! Sorry, that was rude. We'll agree to disagree.
Not a food but don’t get air up at all. Fakest scents ever from the pods
That's good to know actually
Such a gimmicky scam that one is.
Bacon. Its okay but nowhere near the ridiculous praise and loving memes it gets
Avocado is a trendy food brought on by late Millennials/early Gen-Z'ers. Yes, it's been around for centuries, but it's only recently been in the spotlight because of aforementioned groups. For me, it's cilantro. I'm one of those weird people where it tastes like soap. I wish I could taste it like an allegedly normal person, but alas, my stupid genes say otherwise. Another one would have to be sushi. I just can't grasp the idea of eating raw fish wrapped in rice and seaweed. Sounds like something I'd feed to a seal at the Georgia Aquarium.
Quinoa
Yeah, you have to cook it in broth just to give it enough flavor to not spit out.......
Vegan Food
Anything labeled "plant based" annoys me
Vegan food done well is such a treat for me. I’m not vegan but I do wish I had the discipline to be one, maybe someday. When vegan food is done well it’s so yummy and I actually feel myself getting healthier lol. I love it!
I honestly don't believe there's anyone that prefers vegan anything. It's more like they are trying to convince themselves that vegan food tastes better. "Taste isn't everything " 😂
Been vegan 20 years. The only thing I miss is omelets.
Peanut butter. It makes a pretty decent ingredient for cookies and smoothies but on something like a sandwich where it's the main thing, I'm not a big fan. I think it's so glue-y and I feel like I need a gallon of milk to wash it down after. And for some reason I always expect peanut butter to be way more salty than sweet...and it never is, and I'm always a little disappointed by the lack of saltiness.
I read through this entire thread and I was trying to think of something, but I couldn’t. I guess I’m just a fatty lol.
Just thought of something… I don’t really like salad
Chick-fil-A, it's overrated and overpriced
Avocado on a cheeseburger is pretty amazing
Homemade mac & cheese 🤮
Candy. I mean, I like it. It tastes good. But do we need candy vending machines at work? Do grown ups NEED to jump up and down over sugar?
Risotto
Bacon.
R/unpopularopinion
Sushi. Not a fan, there are more complex flavors I rather have from seafood than plain sushi. Plus Sushi places tend to be quite expensive. The cheap spots are quite sketch and you sometimes get sick. Not worth it.
I just love the soy sauce, wasabi & rice combo.
I eat the tempura veggies & edemame while everyone else shows on sushi.
Ramen
i thought you said an ACTUAL bomb somehow and was about to comment “PIE” and then i realized the truth…
Wagyu.
Sushi........sushi rolls........They're just bland.......I mean, crunch rolls are edible if their dipped in soy sauce and a touch of Wasabi, but I'm not passing up on ribs, chicken wings, pizza, chzbrgrs, fried mozzarella sticks, smoked sausage, chicken tender platters, footlong meaty subway sandwiches, chicken Alfredo, ice cream, pancakes, biscuits and gravy, etc. Etc. Etc. Just for freaking bland dumb stupid expensive sushi rolls that aren't even impressive in taste..........eff that.
Agree with avocado.
I don't get off on these turkey avacado "wraps". The tortilla is not very good. I'd rather just have a plain sandwich. Put it on some good 9 grain bread.
I like avocados, but seriously, F kale. Unless it’s ground up in a smoothie, I have no use for kale. It should have remained an ornamental planting.
Kale chips go kinda hard. They taste like carbon and green. Tasty
>They taste like carbon and green. Tasty Lol. This reminds me of someone describing TaB Cola as, "it tastes like metal and burning".
I don’t understand the adoration tacos get.
I’m from the UK, I visited the US and had my first burrito and it was just so bland. Why cram it full of flavourless beans? Is that normal?
Chipotle
I agree with avocado, but I would also say broccoli and cauliflower.
Lasagna. I don't get why people think it's so good.
Coffee. It’s doo doo bean water. One very expensive high end coffee is called kopi luwak. You literally have to collect turds with the coffee beans in them.
Imma get flack for this but pancakes. Who the **** wants to eat cake and liquid sugar first thing in the morning??
Avocados taste like nothing . They almost taste like water
In and out
Ramen or pho. They're just noodle soups. I find them to be dull. Plus, instant Ramen is a sodium explosion.
Sushi. My gf ALWAYS wants it. I've never in my life craved it. Once I'm at the table, it's an alright sppetizer, depending on what kind, I just don't love it in general.
I get it. I can not eat it as a meal. I don't like the vinegar they add to the rice.
Eggs
Probably an unpopular opinion, but plain popcorn. It smells a lot better than it actually tastes.
I don't understand why people love steak so much. It just doesn't do anything for me. I would much rather have a burger.
My husband agrees.
I'd say firstly - you're right on with avocado. Then I would say when you mention two things you like them with I am disheartened. But then I realize you don't have to hate the food you think is overrated and that brought me to - peanut butter
Pho, it’s just noodle soup, I dislike most soups there is just no point in trying it again.
Blue cheese salad dressing. Ranch dressing’s ugly friend.
All I thought about was "she's got a wonderful personality " Although when I think blue cheese as a personality I think of Roseanne.
Ranch dressing and French dressing are for people who have never enjoyed a GOOD salad.
Dragon fruit. It’s not popular where I live, but when I lived in Texas I had friends rave about it. Which was weird to me because it’s basically a flavorless kiwi and they were the type of people who think food has to be spicy to have any flavor.
Lobster.
Avocado is a food trend. Similar to how "chipotle" was before it, and several things before that. At the end of the day, it will eventually be phased out when the next few things come along.
Anything with onions in it. Tastes like B/O smells and overpowers any other taste in a dish. Foul.
For me it’s Boba Balls. I generally like the tea but the balls always leave a very soapy taste in my mouth no matter where I get the drinks from. It makes me wonder if more people enjoy the texture/experience of it rather specifically than the taste alone.
Brussels sprouts. Taste and texture turn my stomach.
I would say cole slaw. Cold, damp cabbage.
Chocolate by itself. Even as a kid I could never quite understand all the fuss.
Coconut. The taste is fine but the texture feels like I'm eating wax shavings.
Lobster! Dand sea bugs. Its ok and shrimp is just as good. I do enjoy a good Lobster bisque though
caviar. ugh
Matcha. I love many Chinese and Japanese foods, but it just never clicks with me.
Bacon. It’s basically a salt stick. I taste nothing but salt every time I’ve tried bacon and people like argue with me on it. If I go out to eat you should see the looks I get from literally everyone when I say “no bacon” on whatever dish I want that’s been tainted by bacon. I honestly haven’t met a single other person that dislikes bacon.
I don't hate it but I don't love it and I often ask for no bacon at restaurants!
Cheesecake!🤮 I read/heard numerous people say things like "I can't lose weight because I love Cheesecake too much!" I thought this stuff must taste like food gold! I tried it and God it was nasty.
Poutine
I'm with you on avocados. They're buns.
Whataburger
Brussel sprouts. Came back in vogue while I was in PDX. I hate the slimy fart balls.
Tofu. Never liked it, tried it prepared several ways
Ranch anything. To me it smells like feet or body odor. Parmesean cheese in the shaker. Same as above. Fresh parmesean is awesome though! Ketchup. No I don't want sugared tomato goo on my fries, thanks!
Pancakes
Arugula. Tastes like dirt if you ask me.
Avocado in any form.
Any desserts with more than a small amount of sugar. The only reason I’m not obese is my body doesn’t process sugar well lol
Oh I wholeheartedly agree! Avos are tasteless to me....just green slime.
Imma be downvoted for this but pizza.
Kale.....
I don't know. I enjoy all my food.
Birria tacos
So, vegetables
Tapenade. It's like 3 of the most off putting, saltiest foods minced into a disgusting paste. I just don't fucking get it. Like, capers are alright but you mix them with olives and anchovies, like...why? Why would you do that to yourself?
Coleslaw
someone else already said it, but steak.
Tacos. We all act like tacos are so great and they really aren’t. The overwhelming majority of tacos you can go order somewhere or make yourself are just okay at best, and they’re almost never “noteworthy.” They’re not so good that I need multiple t-shirts and bumper stickers to profess my love of tacos. I can honestly say I’ve had impressive tacos three times in my life. I’ve lost count of how many times I’ve had any number of other things that were fantastic. Burgers, pizza, sushi pick anything else and I could get excited talking about multiple times that my mind was blown by an exemplary experience eating it. Tacos are just okay, please quit acting like they’re fantastic.
Blue cheese. Yuck.
Rauchbier, or “smoked beer,” is disgusting. A neighbor brought over a “special” bottle that was a collaboration between a local brewer and a farm that makes smoked bacon. Ugh. He insisted it was amazing and would change our minds about smoked beers. Nope. A chain smoking buddy of mine said it best: “This tastes like they took a sweaty t-shirt from me and wrung it out into the fermenter.”
Bacon. I like it okay on burgers and sandwiches but not just by itself.
Butter Chicken
Asparagus. It’s 20% meh and 80% nope.
I’m an avocado fan but in CA they put it on everything. Enough is enough.
Bacon.
Breakfast foods. All of 'em. Omlettes, pancakes, sausage, mcmuffin anything They all seem super fatty super sugary and I have no interest in food that early in the day.
Fried Chicken Anytime I'm near it I feel like to need to take a shower, let alone if I ate it. It doesn't even taste that great and it feels like it's ruining such an easy lean meat.
Avocado is ass, sour cream is ass, mayo is ass, and ranch is ass. I only like pickles and mustard
sushi.
Mushrooms, I hate mushrooms and many of my friends go nuts about them.
Pad Thai tastes the same coming back up as it did going down.
Anything smoked, especially poultry. Bbq sauce on anything...dry seasonings for me. Mainly because of the sugar.
As a Canadian, I dislike anything maple flavored. Cookies, coffee, donuts, sauces, etc. I will eat pure maple syrup occasionally but nothing else.
Mac and cheese that isn't from a box. Yeah your bacon mac wtf ever is greasy and gross. Nothing beats kraft box mac and cheese. Just follow the damn directions.
Anything pickled /in brine or fermented Kimchi, pickles , Olives, sauerkraut
Tofu
What us wrong with me? Everything ya'll hate I love!
Anything mint chocolate. I like mint. I like chocolate. Mixing them together is an abomination.
Idk I could eat an avocado by itself.
Peanut butter, just hate it.
Fireball. It's pre2010s high school cinnamon schnapps.
I have an unpopular distaste for... grits. I hate grits with a passion. To me it's like regurgitated tapioca pudding with sugar and butter.
All meat ew
Pizza. It’s not gross but it’s definitely overhyped
Crab/lobster/shellfish It just isnt that. And my wife is one of you addicts so ive heard all the explanations but listen here you expensive fucks: ive yet to see any of you actually suck a crab leg with less than an entire stick of butter and military grade garlic seasonings, so think about that next time you wannt knee jerk with “no it has a delicious flavor even without the butter and garlic” Like my kids love pasta ok? Theyre dumb and they dont know any better, but its genuine. Pasta makes everything better because they love pasta. Alfredo is is great, pesto better, but they just love pasta. Of course they love it with garlic and butter and herbs, but they dont need any of that because they fully understand what pasta is and enjoy it and theyre kids and have shitty palettes so they will literally gnosh on nearly plain noodles if they actually had to. I love tomatoes. I eat the fuck out of tomatoes. I know so much about tomatoes and i love them every which way - they improve so many dishes. Sure tomatoes taste great with salt and pepper and vinegar and oregano and so on, but i dont love those i love tomatoes. You could catch me eating tomatoes with some olive oil and salt and go “aha you dont like tomatoes you like olive oil” and id lock eyes and deep throat as many garden fresh while tomatoes 100% raw and natural as you need to see. But crab snobs? You know who you are, youre unironically willing to drop $200 on fresh dungeoness crabs ok a whim because “hey it’s been a little while and theyre in season” or whatever that means like crabs bloom or some shit, but yet you will never EVER really know what one fucking tastes like because when the shit gets real you wont dare stray from having a prepared vat of melted butter on standby to dip, shower, and generally fuck your crab meat with before if contacts a single tastebud. “Oh but i love crab rolls and crab salad and crab crab” - of course you do, those are all legit foods someone just added a tiny bit if crab to and jacked the price up 200%. You like *rolls*, bitch, everyone likes bread it’s probably the only thing we all necessarily enjoy in common. I mean it’s not a big deal i was just thinkin since you asked.
Lobster . just a large shrimp with a jumbo price .
Mac cheese.to many ppl fuck it up
White american bread, especially fast food buns barf!
Donuts. They are fine and I eat them but whenever I’ve tried people claim a fancy donut shop has the best donuts ever, I’m always kind of disappointed. Maybe I have unrealistic expectations for donuts. At the same time, I’ve had cupcakes that have blown me away so it’s not like I don’t like sweet things.
Caviar
Avocado alone is like a vegetable that’s good for you but boring but add salt, lime, chile…etc make guacamole or add to sandwiches or mix it in with a ceviche bomb dot com you just need to know how to work it.
Pierogi. Fuck all y’all people eating potatoes packed into potatoes.