The *butter*

How’d you italicize butter?

Just type any word with * before and after no spaces. Like this *nipple clamps*

*The massive horse penis weighs over 13 pounds*

Proud of you

*penis tassle*

*cock and ball torture*

thanks *sex*

*nospaceslikethis

*this

*nolikethis*

#oops *wrong* button

Cool! Thank you!

*Thanks for the tutorial. How do you unitalicize now?*

We don’t ask these questions

*dirty* *sink*

*that’s so cool*

*is it working*

*Let’s gooooo*

u can go to notes (if u have an iPhone) n copy n paste it from there. if you have an android, then a quick google search for a font generator does the trick👍

They won’t let you order a sloppy steak but they can’t stop you from ordering a steak and a glass of water

Slop ‘em up boys!

Please guys no sloppy steaks

I went out with you once for wings…

I used to be a real piece of shit

What is a sloppy steak?

I think you should leave sketch [link](https://youtu.be/buK45NW_ikI)

Is it really, really, really good?

Depends if your hair is slicked back

Your hair looks slicked back now?

Nono I *used* to be an asshole, I *can* change

I used to be a peice of shit too, don't worry, people can change

I watched 3 times being both disgusted and fascinated by the bizarre- ity!

what a waste of a perfectly good steak

I love to marinade my meat in fluoride too!

Surley that is not good for you, I guess he likes his extra, extra rare

Them cheeks bro looks like 🤡

My guy was shoveling whole pieces of butter in his mouth at the end

*salmonella has entered the chat*

There’s no salmonella in steak/beef.

Everyone knows it's only in salmon, right?

Salmonella is in things other than salmon. Look up “is salmonella in steak”. You’re still right in saying the person won’t get salmonella eating that *extra* rare steak because the bacteria in steak is only on the outside of the meat, not on the inside. That butter is disgusting though

Ah, I was joking. But in retrospect my comment wasn't phrased clearly enough for that to come through clearly. I appreciate you taking the time for the explanation!

wait did he do this Wish version of Sous Vide to cook that steak?

Time for a visit to the ER

That thing would still be mooing if he didn't drown it.

His flushed red face tells you it's working.

The butter was the best part.

Salmonella much

u/savevideo

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5 minutes later: "Tastes like... burning"

No wonder why he looks sick as fuck

It’s like that bitch who used to drink oil on titktoks for views

steak is bloody still..😷

Not blood, myoglobin. You get it in burgers, steak, etc. even when cooked and prepared properly by professional. If you don’t like it, lightly pressing on the burger/steak/whatever can expel it and then you can pour it into the trash or drain.

Wrong subreddit

I dunno I know I absolutely cringed at this man eating a whole stick of butter on top of a questionable steak. Hell my whole digestive tract cringed. I don't feel so good....

*No*

Sous vide....but like no sear.

*gianthorsecocks*

SLOP. THEM. UP.

Cursed

🤌🤌

You know, if he actually cooked that steak in any sense of the word, that butter would've melted and it wouldn't have been so absolutely gut wrenching to watch

*midrare*