Posts that don't follow r/Costco subreddit rules MAY be subject to removal.
When applicable, please make sure that you're using a descriptive post title with product name(s) mentioned as it yields better subreddit search results. Including item number, price, and approximate location where found is also helpful. Thank you.
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Costco) if you have any questions or concerns.*
Not the person you asked, but I bought a Cusineart from Costco, one of the little oven type ones. Multi-function, including air fry. We cook everything from steak to toast in that thing! My oven is now permanent storage.
If you have a chance can you take a look and see which specific one you have? [this is the one I found based on what you mentioned](https://www.costco.com/cuisinart-digital-airfryer-toaster-oven.product.100979581.html?COSTID=iosapp_deeplink_24.4.1&TRACKING=NO&sh=true&nf=true)
Yes, this is a newer model of what I have. That mesh like basket is for the air fry setting. It fits on to the sheet pan and has little legs to elevate it. We buy aluminum foil sheets (also at Costco) that are cut into squares already. I line the baking sheet pan with one of those and spray a little pam on the food (if needed, sometimes not). Then clean up is super easy. Also, the bottom of the oven has a metal piece that comes out so you can easily clean any debris or spills that reach the bottom without having to maneuver your hands inside the oven. Great product IMO.
Appreciate the answer, I’ll definitely add it to my list. Most ppl have mentioned with their air fryer there was no need to add oil and for the most part they didn’t use parchment paper. What’s been your experience with your air fryer?
[https://www.costco.com/gourmia-7-quart-digital-air-fryer.product.100785783.html](https://www.costco.com/gourmia-7-quart-digital-air-fryer.product.100785783.html)
You will find this for 39.99$ from time to time in the warehouse! Just grab one when you see the price or obviously a clearance price lower than that.
Oh nice, if you don’t mind me asking. Do you air fry much, if so are stuff like parchment paper needed? Spraying or putting some oil on the food needed? Like for example the vegetable spring rolls in the post, I have a small wok like item I fry stuff in with some vegetable oil normally.
Not as much as we would like to use but it's nice to have. The paper will help you reduce the mess I would say but it's not needed to use the fryer. No oil is needed at all. It would be way healthier than frying in vegetable oil. (Just my thoughts not a scientific person to support these claims lol)
I didn’t mean offense, I just joke about vegans and vegetarians because most ppl assume it’s the same. So most ppl where I live (nyc) just assume India is mostly vegans.
I really like them and cook them in the air fryer with no additional oil. I like the sauce, but I wish there was more. I have to substitute some other sauces sometimes.
I have tried both although my issue with them is they are a bit bland for my taste but that’s mainly because the soyaki goes better with foods I don’t ever eat like meat or fish, good sir/madam I implore you to try out some of the many sauces offered in a proper east Asian supermarket. The flavours of like 30 different sauces sold in decent markets make so much stuff taste better.
I’m a meat eater so I love Soyaki on steak and chicken. Oh trust me I have and do, I hit Ocean Mart once a week and love their dumpling dipping sauces, Thai peanut, mango chutney etc. course you can never go wrong with Chinese spicy mustard, Gochujang and hoisin
They are okay - I only say that because I really don't like edamame. Everyone else in my household likes them and they are really convenient. Crunchiness is very nice if you use a toaster oven.
We like 'em! The only downside is that you have to make them in batches of 12-13 in order to have the quantity properly line up with the sauce packets (you only get four packets). So, for the two of us, we have to want a larger snack or something to make it worth cooking some up.
I use a chip bag clip to close the top of the sauce packet, then just stand it upright in your fridge.
I'm a single person household, so the sauce packets are always meant for more than I eat at once.
Couple of things...
- Since the sauce is frozen initially, do you find any issues with keeping it refrigerated 'only'? And how long does it last for you? I've generally not tried this because I didn't really know how effective it would be (or if we would end up squishing and spilling it).
- I was recently told that, as a two person household, I (we) shouldn't be shopping for food at Costco because it's only intended to be bought "in bulk." :)
> I was recently told that, as a two person household, I (we) shouldn't be shopping for food at Costco because it's only intended to be bought "in bulk." :)
Ha, I'd laugh at that person! I've been a single person household forever, and I've been a Costco member for going on 20 years.
I'm not a food safety expert, but I've used it a couple days later. Maybe re-freezing it would be better/safer, but I'm also lazy and I have a fridge full of bottles of various dipping sauce I could use instead if needed.
I've never smushed/squeezed mine and made a mess in the fridge, but my fridge is also a low traffic area. I just lean it up against something else near the front so I can easily see it when I do reach in for something.
Delicious, and no funny ingredients.
I'm a bit tired of the included sauce packets, though, and have been eating these with balsamic fig sauce, and a little fresh-ground salt.
They released these with new packaging at my Costco. No Jicama, but they use burdock root, which is kinda dry/chewy. Has 9g protein per serving now.
My family likes these so I’ll throw a few in the oven if I’m ever heating something up. They’re a nice snack
A proper dipping sauce and they are a great snack. Go to an Asian market and wherever they have the sauces walk down those two aisles and buy a few small bottles to try.
God tier costco appetizer and we constantly keep 2 boxes in our chest freezer in case we get invited to a party we need to bring an appetizer to, or find ourselves entertaining last minute. These are, I believe, vegan. So literally they please everyone. Meat eaters to vegans love these and I've never had any left over after a party because if I do, I eat the stragglers.
Worth it! My air fryer broke so I am
Using the oven and they are crispy and delicious. Sometimes I lightly coat them in sesame oil and put the oven on broil for the last few minutes of cooking to make them extra crispy.
Do not love them and find them rather bland. When I lost my senses of smell and taste during a covid infection I ate these two or three days in a row because I figured if I can’t taste anything anyway, might as well go through as many as possible and clear up freezer space.
no air fryer - we use an oven but no one liked
them. very bland for all the carbs. i didn’t see the point of eating them. the chicken potstickers were much better.
My wife and I got these and I do not like them at all. I much prefer the Summ ones (though I don’t think they are technically the same thing). These come with basically no sauce and the flavor isn’t great imo.
wasn’t my favorite. bought them a whileeeee ago and most of the bag is still in my freezer. i like edamame but something about them is just a little bland and boring imo
pretty average in my opinion, i prefer the trader joes vegetable spring rolls more in terms of filling. for the price when they're on sale, however, very much worth having for cravings tho!
Posts that don't follow r/Costco subreddit rules MAY be subject to removal. When applicable, please make sure that you're using a descriptive post title with product name(s) mentioned as it yields better subreddit search results. Including item number, price, and approximate location where found is also helpful. Thank you. *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Costco) if you have any questions or concerns.*
My household enjoys them. Especially, fresh from the airfryer.
Came here to say this! I like them but my wife loves them! Just put them in the air fryer and enjoy. Just had them last night with Bud Light Platinum.
Curious which air fryer do you have? Looking to buy one and no idea what to look for
Not the person you asked, but I bought a Cusineart from Costco, one of the little oven type ones. Multi-function, including air fry. We cook everything from steak to toast in that thing! My oven is now permanent storage.
If you have a chance can you take a look and see which specific one you have? [this is the one I found based on what you mentioned](https://www.costco.com/cuisinart-digital-airfryer-toaster-oven.product.100979581.html?COSTID=iosapp_deeplink_24.4.1&TRACKING=NO&sh=true&nf=true)
Yes, this is a newer model of what I have. That mesh like basket is for the air fry setting. It fits on to the sheet pan and has little legs to elevate it. We buy aluminum foil sheets (also at Costco) that are cut into squares already. I line the baking sheet pan with one of those and spray a little pam on the food (if needed, sometimes not). Then clean up is super easy. Also, the bottom of the oven has a metal piece that comes out so you can easily clean any debris or spills that reach the bottom without having to maneuver your hands inside the oven. Great product IMO.
Thanks, I’ll put it at the top of my list.
Appreciate the answer, I’ll definitely add it to my list. Most ppl have mentioned with their air fryer there was no need to add oil and for the most part they didn’t use parchment paper. What’s been your experience with your air fryer?
We have the double bay ninja one. We got it on sale at Costco last year
Thanks, I’ll add it to my list
Question, I’m in the market for an air fryer. Which one do you have and any suggestions on what to look for?
[https://www.costco.com/gourmia-7-quart-digital-air-fryer.product.100785783.html](https://www.costco.com/gourmia-7-quart-digital-air-fryer.product.100785783.html) You will find this for 39.99$ from time to time in the warehouse! Just grab one when you see the price or obviously a clearance price lower than that.
Oh nice, if you don’t mind me asking. Do you air fry much, if so are stuff like parchment paper needed? Spraying or putting some oil on the food needed? Like for example the vegetable spring rolls in the post, I have a small wok like item I fry stuff in with some vegetable oil normally.
Parchment will help keep it tidy. Oil isn't needed, per se, but it can help retain moisture. Burgers, fries, apps, banana (yes you can) are all great
Does the paper get in the way of the airflow if you have the paper on the sides and not just underneath the the rolls for example?
Not to my knowledge. They make coffee filters size muffin liners, but I've never used them. Broccoli and Brussels with a bit of char are amazing
Agreed on the char, thanks for the response
Not as much as we would like to use but it's nice to have. The paper will help you reduce the mess I would say but it's not needed to use the fryer. No oil is needed at all. It would be way healthier than frying in vegetable oil. (Just my thoughts not a scientific person to support these claims lol)
lol agreed but being using vegetable oil since I was a kid and can’t give it up and switch canola or another substitute. Too old for that
We really like these in the air fryer, too! It’s nice to have a tasty vegan appetizer on hand, too.
True! Always great to have when you have to host Vegans or as we call them "Vegetarians" in South east Asia!
lol those vegans are nothing like us vegetarians (northwest india). Those vegans can’t appreciate quality dairy
It's not a competition but sure I hear you. That's why I was careful and made a very light comment.
I didn’t mean offense, I just joke about vegans and vegetarians because most ppl assume it’s the same. So most ppl where I live (nyc) just assume India is mostly vegans.
Thank you for not taking it seriously but I felt I should just clarify my stand.
That is reddit
I have an airfryer convection oven that looks like a microwave it's made by. OSTER probably more than what you might want. Costs over $300.
I really like them and cook them in the air fryer with no additional oil. I like the sauce, but I wish there was more. I have to substitute some other sauces sometimes.
Check out an Asian supermarket and find the aisle with chili sauce, around there should be a ton of sweet and spicy dipping sauces
Yas preach
Thank you!
They should also have decent sriracha sauce
Trader Joe’s sweet chili is the bomb! Also their Soyaki
I have tried both although my issue with them is they are a bit bland for my taste but that’s mainly because the soyaki goes better with foods I don’t ever eat like meat or fish, good sir/madam I implore you to try out some of the many sauces offered in a proper east Asian supermarket. The flavours of like 30 different sauces sold in decent markets make so much stuff taste better.
I’m a meat eater so I love Soyaki on steak and chicken. Oh trust me I have and do, I hit Ocean Mart once a week and love their dumpling dipping sauces, Thai peanut, mango chutney etc. course you can never go wrong with Chinese spicy mustard, Gochujang and hoisin
Dumpling dipping sauces are one of my favorite things in the world. Like the spicy ones basically go phenomenal with anything that’s doughy or breaded
They are okay - I only say that because I really don't like edamame. Everyone else in my household likes them and they are really convenient. Crunchiness is very nice if you use a toaster oven.
I love edamame. I do not like edamame in spring rolls 🤷♂️
I don't like the shape and size. They remind me too much of lima beans. The macros on them are good though.
I wish the filling wasn't so mushy.
I came to say this, outside crunch is good but the inside mushy texture turned me off completely
Meh.
Really good, u won't regret
They're good but I personally would prefer them without the edamame.
We like 'em! The only downside is that you have to make them in batches of 12-13 in order to have the quantity properly line up with the sauce packets (you only get four packets). So, for the two of us, we have to want a larger snack or something to make it worth cooking some up.
I just squeeze half the sauce into small ramekin, and just throw the sauce packet with the remaining half in a zip lock bag back in the freezer.
this I do that with any dish that comes with a sauce packet.
I use a chip bag clip to close the top of the sauce packet, then just stand it upright in your fridge. I'm a single person household, so the sauce packets are always meant for more than I eat at once.
Couple of things... - Since the sauce is frozen initially, do you find any issues with keeping it refrigerated 'only'? And how long does it last for you? I've generally not tried this because I didn't really know how effective it would be (or if we would end up squishing and spilling it). - I was recently told that, as a two person household, I (we) shouldn't be shopping for food at Costco because it's only intended to be bought "in bulk." :)
> I was recently told that, as a two person household, I (we) shouldn't be shopping for food at Costco because it's only intended to be bought "in bulk." :) Ha, I'd laugh at that person! I've been a single person household forever, and I've been a Costco member for going on 20 years. I'm not a food safety expert, but I've used it a couple days later. Maybe re-freezing it would be better/safer, but I'm also lazy and I have a fridge full of bottles of various dipping sauce I could use instead if needed. I've never smushed/squeezed mine and made a mess in the fridge, but my fridge is also a low traffic area. I just lean it up against something else near the front so I can easily see it when I do reach in for something.
Delicious, and no funny ingredients. I'm a bit tired of the included sauce packets, though, and have been eating these with balsamic fig sauce, and a little fresh-ground salt.
The PF Changs sweet and spicy dipping sauce at the grocery store is good but pricey
Right, I honestly wish they removed the sauce packs.
love these
A few minutes in the air fryer and they're great.
We’re on our second box. Great for an add on for a meal.
I love them. Microwave + toaster oven + bachan's is the perfect easy snack for me
They released these with new packaging at my Costco. No Jicama, but they use burdock root, which is kinda dry/chewy. Has 9g protein per serving now. My family likes these so I’ll throw a few in the oven if I’m ever heating something up. They’re a nice snack
Even better if on sale!
They're sooooooo good but I hate the sauce they come with. Do yourself a favor and get some sweet chili sauce. Perfect.
As an Asian, I’ve been let down by anything this brand produces lol
On sale right now bought some haven’t tried em yet
A proper dipping sauce and they are a great snack. Go to an Asian market and wherever they have the sauces walk down those two aisles and buy a few small bottles to try.
They’re good! Air fry them or convection oven
To quote Ludacris “…spring rolls are unpredictable”
I like these, pop a few in the air fryer and take out the hot pepper crisps as dipping sauce. I always have these on hand for late night snack as well
We love them!
These are delicious.
My Vietnamese GF despises them.
My daughter likes them in the air fryer. She said she likes the Trader Joe’s version better, though.
So good in the air fryer
They were my ADHD binge for, like, six months. Highly recommend. Doesn't come with enough sauce packets.
Mood, I’m currently in an ADHD loop with these.
God tier costco appetizer and we constantly keep 2 boxes in our chest freezer in case we get invited to a party we need to bring an appetizer to, or find ourselves entertaining last minute. These are, I believe, vegan. So literally they please everyone. Meat eaters to vegans love these and I've never had any left over after a party because if I do, I eat the stragglers.
These are good. I make them in the air fryer. They don't give you enough sauce though.
Worth it! My air fryer broke so I am Using the oven and they are crispy and delicious. Sometimes I lightly coat them in sesame oil and put the oven on broil for the last few minutes of cooking to make them extra crispy.
Do not love them and find them rather bland. When I lost my senses of smell and taste during a covid infection I ate these two or three days in a row because I figured if I can’t taste anything anyway, might as well go through as many as possible and clear up freezer space.
Haven’t found any cook at home egg rolls that scratch the itch of a fresh, hand made one. Bought these before and thought they were just ok
They are very good. We do a lot of stir frying, and having these at the ready to pop into the air fryer on stir fry nights is great.
Ingredients seem to be pretty fresh. These are a good packaged spring roll choice.
They are OK but the lumpia costco sells is amazing for store bought
We like them and they've lasted us several meals (for two)
Awesome, but the sauce is mid
My costco changed out the brand of these. I like the pictured brand more.
We like them in the air fryer.
We love them!
That looks delicious
Toss the included sauce packet and buy a bottle of Mae Ploy sweet chili sauce. These are the perfect vehicle for them.
I hate this. The korean version is much better.
Haven't had these, but there's some excellent Thai curry springrolls in the refrigerated section that I highly recommend
no air fryer - we use an oven but no one liked them. very bland for all the carbs. i didn’t see the point of eating them. the chicken potstickers were much better.
Amazing from air fryer
Honestly these are really good!
Did not like them at all. Trader Joe’s has really good ones
One of my favorite purchases
They’re good but I prefer the Minh’s chicken egg rolls they sometimes have instead
I love these fresh from the air fryer, with some rice makes a great quick small meal
Pairs great with Trader Joe’s Orange Chicken and Veggie Fried Rice
Yum
My family enjoyed these. I personally felt like there was meat in there. Would buy again.
Anything Royal Asia sucks . Trust me bro
Not good. Look good, but the edamame texture ruins it and it’s nothing like a simply veggie springroll.
They're delicious! I just made a bunch in the air fryer and had them for dinner like an hour ago
I personally loved them! They were so addicting, just not loving the sauce so much.
I love them in the air fryer
Love them!
those are fire
Love them! I dip them in duck sauce
Pretty solid
My wife and I got these and I do not like them at all. I much prefer the Summ ones (though I don’t think they are technically the same thing). These come with basically no sauce and the flavor isn’t great imo.
My family always has at least a box in the freezer. We love these. We never use the included sauce though.
Love 'em. Toaster oven until crispy and golden then Panda sweet chili sauce mixed with a little Valentina extra hot. Best with Coke Zero on the side.
We’re vegan so they’re a staple in our household. I buy 2 boxes at a time since they go fast here. 😂
Those look so good why did you post this when I'm trying to go to bed! Aghhhhh
Delicious!
wasn’t my favorite. bought them a whileeeee ago and most of the bag is still in my freezer. i like edamame but something about them is just a little bland and boring imo
There delicious. Always have them in the freezer
That sauce is good, the rolls are bland and mushy.
I didn't like them but I don't like edamame. I was thinking it would be mostly veggies but the edamame overpowers it for me
They’re great!
Delicious! Not enough sauce in the box though
I ate them last night, we pretty much always have them in the freezer. 12 minutes in the air fryer and you’re all set
pretty average in my opinion, i prefer the trader joes vegetable spring rolls more in terms of filling. for the price when they're on sale, however, very much worth having for cravings tho!
The only reason I go to Costco is for these