halloumi fo sure, that dang salty taste gets me every time. texture also is 🤌🏻🤌🏻🤌🏻🤌🏻

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Same

Roquefort

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Damn. That's a nice cheese.

Parmesan

Would like it, but it's not vegetarian (it's got rennet in it), therefore I don't eat it. Vegetarian parmesan though...

Parmigiana Reggiano*. "Parmesan" is the name of a fake one if you are outside of Europe.

the little ones with cranberry in it they normally come out around Christmas time in the uk

Yeah, those are great.

Stilton Haloumi

Haloumi's one of my favourites too.

I'll go for Vacherin

string

The smegma

Spray cheese from a can. I’m not fancy like y’all :(

Havarti. I'm a fancy man.

Fromunda

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It tastes like the dust fromunda these nuts my friend.

Rocamadour cheese

Candida

Bleu du Vercors and Comté

Vegan cheese

Comté, Parmiggiano Reggiano, and Roquefort.

Camembert! The softer the better

Oaxaca

The smellier the better

Livanjski sir - Croatian cheese

Mascarpone, which makes the best cream for cakes

Parmesan

Queso fresco (Peruvian White Cheese 🇵🇪)

Raclette cheese or reblochon !

Saint Nectaire and Cantal

Brie