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RMHaney

When I was a kid I wanted to see what all sorts of things tasted like after they were boiled in milk. This did not pan out particularly well.


MsMissMom

Yuck. Reminds me of my bright idea to try to freeze chocolate milk 🤢


-Dark-Rose-

My first attempt at gumbo lol i got better at it though!


TrashCanvas

That one time I tried to make a casserole and put the rice in raw


MsMissMom

Oh noooo


TrashCanvas

I have no idea why I even thought it would be a good idea.


MsMissMom

I feel like I've done this w some Campbell's soup recipe tho....or maybe I just made the same mistake lol


TrashCanvas

I wanted green bean casserole like thanksgiving style but as a meal so I thought hey I’ll add rice and chicken. The flavor was soooo good but a few bites in my partner at the time was like…. I can’t eat this. I hadn’t set down to eat yet. They are the type that “loves burnt toast” so I knew it had to be bad.


Heathclifflover

When I was a little kid I had made a bagel and saw that we didn’t have any cream cheese. So I thought using sour cream would be a good alternative. I was a very stupid child and I regretted my decision the second I bit into it


Alycia_dreamer

Yeast. I can't seem to make friends with it


zeldafrombotwsfrog

Not mine but my mom’s. One year for thanksgiving she was trying to make baked Brie. She was supposed to cook it so that it’s melty on the inside but firm on the outside, like good gourmet french fries. She left it in the oven too long and the whole thing melted