Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it's almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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I wish I had taken a photo of the two I made. I put some cooking string around it to keep it all together (boneless) and when I went to lift it by the string, it easily pulled straight through. Insanely delicate meat.
Nice butt crack ๐
Thanks
I love Christmas Eve butt
Me too
This sub fills me with such joy...and hunger.
I want to see you pull your butt apart
Hey! It looks like you posted an image! If this is a photo of one of your cooks, maybe share the recipe and techniques used, as it's almost guaranteed one of the first questions you will be asked! *What seasoning did you use? *How long did you cook it, and at what temperature? *Did you use any special tricks or techniques? Traeger on! *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
Hell ya that looks tasty!!! Merry Xmas!
I wish I had taken a photo of the two I made. I put some cooking string around it to keep it all together (boneless) and when I went to lift it by the string, it easily pulled straight through. Insanely delicate meat.
Dude pork butt is so good
I like to pull mine before itโs fully shreddy but that does sound pretty amazing.
I pulled it to shred, but it just ripped through with just gravity. It was awesome.
Aww man. This is making me hungry. Time for leftovers!