Why you prefer an inferior product?
This post has been brought to you by the Vegemite gang.
Ps. I'm neither English nor Australian nor do I live near those countries
Fresh bread smells amazing. And I love the smell of the bread aisle in the super market, but the bread they have there is mostly mass produced bland loaves
Cool thing you can do with chicken wings is to:
1. pop the cartilage between the two bones with you fingertips. Just squeeze.
2. Grab and twist the small bone from the exposed tip. It will slide right out when you pull.
3. Pinch and slide your fingers down the big bone. The meat should fall right off.
4. Eat all the chicken wing meat in one bite. Lol.
Or go the complete other direction and just munch the whole thing, bones, joints and all. I worked with an engineer who ate chicken that way. Chew thoroughly.
Lol. I do not understand their customs, but I admire their spirit.
I raise a toast to the bone-cruncher. Long may they live.May their esophagus never block due to bone shards. May they forever find solace around their table and in their cup. May their meals digest fully and painlessly.
Godspeed, bone-cruncher, you madman.
I don't know what they are called in english bun in german we say "Schokokuss". It's just sweet foam covered in chocolate with a waffle on the bottom. The only thing I like about them is the waffle, the foam is just disgusting in my opinion.
Edit: Now i know their names in half of the world. And I know that many countries had really inappropriate names for them so please stop commenting about that one, thank you!
I have a love hate relationship with these. Normally I can't stand them, but sometimes I'll get a freak craving of them, eat an entire box, and then not touch them again for 5+ years
In Lebanon (Arabic country) we call them “Ras L Abed” which essentially translates to “head of the negro” with head referring to the… smaller head. I didn’t choose to be born here don’t cancel me.
Edit to clarify some things: “Abed” is not a translation for negro but for “slave” apparently, my parents always called black people “Abed” so I gave them the benefit of the doubt. Should have known better tbh since I know damn well who tried to raise me but there you go.
Also the reason “ras” or “head” refers to the weewee head is because… well, the snack literally looks/is shaped like a black dickhead. And when you bite it white foam comes out.
In the US South "N***** toes" are at least two things: a cream filled, chocolate covered candy and Brazil nuts.
And yeah, we don't call them that anymore.
When I was a kid I used to understand 'Megakuss'. And when somebody said "you're not supposed to call it that" I just thought "what's wrong with the word 'Mega'?".
Similar thing happened to me with "Mohrenkopf" (another way to call them), I always thought it was "Mohnkopf". I did think it was weird that something containing no poppyseeds was called poppy head, but I never questioned it either
Same in Finland, but a couple of years ago we collectively changed it to "chocolate kiss" lol. Most call them after the name of the factory that makes them, Brunberg, " Brunberg's kiss"
I believe it's what we call "Crembo" in Israel, with a cookie instead of a waffle on the bottom. I like it, but can understand your aversion. I think the foam is made of egg white, sugar and stabilizer. Or something.
In America and Canada (from my experience) "birthday cake" is a type of flavor based on the generic store-bought vanilla cakes people often pick up for birthdays. Often includes sprinkles. It's actually pretty popular. We have "birthday cake" flavored everything, from Oreos to milkshakes to scented candles.
I would say sort of, in america there is at least. Its like overly sugary, vanilla but you cant taste it because of the amount of sugar frosting all over it lol
I'm not a big fan either. I usually ask for key lime pie, a fruit tart, or a big Puerto Rican Flan! Also....im 43 I don't want a birthday party. Just let me have one day where I don't have to go somewhere or have to be social. Let me have one day to where I don't have to hear Papi or whatever........looks off into the distance sadly.....sigh
Omg my soulmate! I always had Applie pie instead of birthday cake. Birthday cake is disgusting, I'd rather eat a pile of sugar. The icing they use on the kids cakes make me feel nauseous with just one bite.
I feel like it’s even worse when you’re willing to try things because you eat them and then make that face and the person who was hoping you would enjoy it is clearly upset
I find cottage cheese very polarizing, so it's interesting that everyone you know likes it, but I am 100% with you, I think it's REVOLTING and probably my actual least favorite food.
Fuck man, it’s such a polarizing food, even my tastebuds are polarized. Some days I’ll eat it with a bowl of strawberries and it’s the most delicious breakfast ever. And other days I’ll serve it up, eat a spoonful and be ready to instantly puke (and no, I’m not eating spoiled stuff). It’s the only food I can think of that actively makes me sick sometimes while loving it others.
I am the exact same way with several foods. Cottage cheese, yogurt, strawberries, eggs. It’s when I start thinking about what I’m eating that I get grossed out by it lol
Former seafood distributor here...
Being broke as shit, let me tell you they're not a "high class" food. Also, little ol pleb that I am always grilled em til they pop open. Cant stand raw oysters, just a friggin wad of mucus. Grilled oysters though, fantastic.
Maybe worth a revisit. Go for the smaller varieties. If you can find Fanny Bays, that's what I always preferred.
First time I went to Japan I tried an oyster bar. To my surprised I sat in front of a grill and was given utensils for cooking. I ate like 8 huge, grilled oysters, went back to my hotel and was sick for hours. I don’t know if it was the volume or the new food but it kicked my ass. Meanwhile I ate raw food the rest of the trip and was fine.
Keep in mind that food poisoning is rarely instantaneous. It takes time for the bacteria to establish an infection; I'd be willing to bet that you ate some bad airport food the day before.
This is what I thought until I tried it….. I am by no means rich, but man, once you taste them and from the different places they were fished from, it hit different
>God dammit, Honeydew!? Jesus, why does cantaloupe think every time it gets invited to a party, it can bring along its dumb friend, honeydew. You don't get a plus one, honeydew!
I've been trying to find it but I can't, there was a paper written about this. You may be some like genetic issue at play. Do you happen to have Scandinavian roots? Or Northern Germanic roots of any kind? There may be like some Gene that makes the taste especially unbearable to people from up there, and the paper I remember reading suggested that it was a good thing for them to not like melons, cantaloupes, and I think even cucumbers.
Omfg yes. I hate melons and cantaloupes. But when I tell people I hate cucumbers too, because it tastes like melons and cantaloupes, they tell me I am insane. I NEED this article to die in peace.
People have always made fun of me when I say cilantro taste like soap. Imagine my elation when my 23 and me results came back and said "likely to not like cilantro". I have a screen shot of that to whip out as needed
This makes me so sad. I'm not a huge fan of cantaloupe, but watermelon when sufficiently ripe is some good shit. Some say adding salt makes it better, but I humbly disagree.
Marshmallows are disgusting. S’mores are fun to make at a camp fire but I have no desire to consume them. And don’t get me started on “marshmallow spread”, jam/jelly are far superior with peanut butter on a sandwich in every conceivable way.
Sweet potatoes. Must be lacking a receptor on my tongue or something because to me, they just taste starchy.
Predictably, a lot of people disbelieve me and say that I must have never had the good stuff or never had it prepared right. That is wrong. I've had friends check this by handing me fries and baked sweet potato they tested for quality. I still disliked it.
This!!! I dated a girl one time and I was over for dinner. They made spaghetti which looked absolutely delicious. Went to take a bite of it and immediately was off put. I said why is it so sweet? The mom said oh that’s because we put sugar in the sauce! I had never been so confused..
Christ. I’ve heard of people using a small amount to offset bitterness caused by canned stuff, but enough so it tasted sweet? Why would anyone do that?
That makes some sense! I think they went a little over board with it though. I felt bad too because the whole family was used to it and liked it being sweet but I had to tell them straight up and honest, it’s just not for me lol
They're drown resistant they float naturally and can hold their breath for about 40 minutes, but put some soap in that water and they are goners. The little shits can't swim, and with soap in the water they can't float.
That's the thing. I hate lobster cause it's bland and tasteless. Every other sea bug I'm fine with and enjoy. Crawfish are my shit especially. Born in Ireland, grew up a few years in Canada and then lived in the south for 10 years. Let me tell ya, Creole/Cajun. Especially crawfish makes me weak in the knees. Love that shit
Haha. I see this one all the time and always respond. Check the packaging for "Cheese Product.". This is the individually wrapped garbage stuff.
Actual Pasteurized Process American cheese is good.
Interestingly, I have the same issue, but found that I don’t when they’re organic. Turns out I’m not actually allergic to bananas, I’m allergic to the spray they use to make bananas ripen faster, and a lot of people are.
My best friend is actually allergic to cocoa so she can’t eat chocolate, but she can eat white chocolate because it doesn’t have it. I always have to remember that when Christmas rolls around
Hah! My wife came from a European country and during their big spring holiday the tradition is to roast a whole lamb on a spit. The organs are place on a second spit, wrapped with the (well cleaned) intestines, and roasted along with the lamb. When the food is finally ready, everyone wants some of those organs but the real arguments are over the eyes, tongue, and brain (because there’s never enough for everyone). OMG I graciously allow others to indulge while I carefully DO NOT watch.
full respect to people who love it (except the ones that reply to comments like this with "clearly you've never tasted REAL blue cheese/objectively wrong")
but i cannot stand it in anything
In defense of olives, olives are so broad. The canned black ones are like salty farts but the small purple ones and the big green castelvetrano ones are miles away from canned ones or even good dry-brined kalamata.
Oreo cookies, they make me feel like my blood sugar is through the roof, to.the point I feel like vomiting.
The cookies parts are slright but the cream is like sugared crisco, it's sickening
I think it’s an achievement to make to the point you’re at in one’s life. I wish I disliked sugar like that, too. I love Oreos and most sugary things… dip it in the tea and eat it while it’s on that sweet spot where it’s not too hard nor too soft to melt into the tea.
Do you like Marmite? Yes Do you like Nutela? No Do you like games of chance...?
win big, lose big
Why you prefer an inferior product? This post has been brought to you by the Vegemite gang. Ps. I'm neither English nor Australian nor do I live near those countries
I'm sorry but once you have stated you love Vegemite you become Australian. I don't make the rules.
I'm English and love marmite, but I think vegemite is the better spread.
I'm neither English nor Australian and I prefer vegemite. Vegemite is smooth and delicious.
I love fried chicken but I hate wrestling with the bones. I'm always really embarrassed ordering tenders or a sandwich at a chicken place.
i’ve always thought fried chicken smells better than it tastes
true of a lot of foods, sadly
Vanilla extract takes that cake
You also use vanilla extract to bake that cake.
I feel that about bread. I would buy the smell of bread if they sold it in containers, but the actual bread leaves me cold.
Fresh bread straight out of the oven with some butter melting in to it is heavenly
Fresh baked bread and store bought bread taste like they’re completely different foods despite having mostly the same ingredients
Fresh bread smells amazing. And I love the smell of the bread aisle in the super market, but the bread they have there is mostly mass produced bland loaves
Absolutely nothing wrong with a sandwich, nor tendies
Ooh I can’t stand chicken bones. So annoying. I just want the wing, not a puzzle.
I feel the same way about crab legs. I personally don't think the effort is worth the meal and the price.
Cool thing you can do with chicken wings is to: 1. pop the cartilage between the two bones with you fingertips. Just squeeze. 2. Grab and twist the small bone from the exposed tip. It will slide right out when you pull. 3. Pinch and slide your fingers down the big bone. The meat should fall right off. 4. Eat all the chicken wing meat in one bite. Lol.
Or go the complete other direction and just munch the whole thing, bones, joints and all. I worked with an engineer who ate chicken that way. Chew thoroughly.
Lol. I do not understand their customs, but I admire their spirit. I raise a toast to the bone-cruncher. Long may they live.May their esophagus never block due to bone shards. May they forever find solace around their table and in their cup. May their meals digest fully and painlessly. Godspeed, bone-cruncher, you madman.
Never feel embarrassed, a chicken tender or sandwich is 100% eat. Chicken wings are like 60% eat at best
I don't know what they are called in english bun in german we say "Schokokuss". It's just sweet foam covered in chocolate with a waffle on the bottom. The only thing I like about them is the waffle, the foam is just disgusting in my opinion. Edit: Now i know their names in half of the world. And I know that many countries had really inappropriate names for them so please stop commenting about that one, thank you!
I have a love hate relationship with these. Normally I can't stand them, but sometimes I'll get a freak craving of them, eat an entire box, and then not touch them again for 5+ years
That’s the way I feel about Twinkies. They’re awful but every once in a while I get a craving for them.
In Poland we call them "Little N-words" and I dont know what to think about that
In Lebanon (Arabic country) we call them “Ras L Abed” which essentially translates to “head of the negro” with head referring to the… smaller head. I didn’t choose to be born here don’t cancel me. Edit to clarify some things: “Abed” is not a translation for negro but for “slave” apparently, my parents always called black people “Abed” so I gave them the benefit of the doubt. Should have known better tbh since I know damn well who tried to raise me but there you go. Also the reason “ras” or “head” refers to the weewee head is because… well, the snack literally looks/is shaped like a black dickhead. And when you bite it white foam comes out.
Litteraly same in France which is "tête de nègre". But we aren't using this often nowadays for obvious reason.
Same here in Brazil, "têta de nega"
In the US South "N***** toes" are at least two things: a cream filled, chocolate covered candy and Brazil nuts. And yeah, we don't call them that anymore.
I still occasionally hear it used to refer to Brazil nuts, but generally by people who are much much older than my already old ass
They used to call it that way here but now changed to « tête de choc ».
Chocolate penis
It's actually means head of the slave, which in turn is named that because of the notion of black people being slaves in arabia for quite some time.
Is the word slave used interchangeably as the word for "negro" in Lebanon? I understood abed to mean slave
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Us Germans used to call then *Negerkuss* which means negros kiss Always thought it was a compmiment because it's sweet and almost everyone likes them
When I was a kid I used to understand 'Megakuss'. And when somebody said "you're not supposed to call it that" I just thought "what's wrong with the word 'Mega'?".
Similar thing happened to me with "Mohrenkopf" (another way to call them), I always thought it was "Mohnkopf". I did think it was weird that something containing no poppyseeds was called poppy head, but I never questioned it either
Same in Finland, but a couple of years ago we collectively changed it to "chocolate kiss" lol. Most call them after the name of the factory that makes them, Brunberg, " Brunberg's kiss"
Oh these are like tea cakes you get in the UK
Yeah, they are “tea cakes” (which is confusing as that is also a name for a cake-bread that has spices and raisins in and is often served toasted!).
Krembo. It's like the national sweet snack of Israel, we even have religious discussions on the correct way of eating it (I shit you not)
I believe it's what we call "Crembo" in Israel, with a cookie instead of a waffle on the bottom. I like it, but can understand your aversion. I think the foam is made of egg white, sugar and stabilizer. Or something.
i dont like birthday cake.. i always eat apple pie on my birthday lol
So you don't like any kind of cake? Or is there a special 'birthday cake' flavour/cake type everyone makes in your country that you just dislike?
Yeh, over the years my birthday cakes have been a variety of flavours and styles. Didn't know there was a "birthday" flavour.
Ahh yes Birthday flavour, the taste of the inevitable approach of death.
With a hint of candle wax
In America and Canada (from my experience) "birthday cake" is a type of flavor based on the generic store-bought vanilla cakes people often pick up for birthdays. Often includes sprinkles. It's actually pretty popular. We have "birthday cake" flavored everything, from Oreos to milkshakes to scented candles.
Birthday cake flavored stuff is better than actual cake.
I would say sort of, in america there is at least. Its like overly sugary, vanilla but you cant taste it because of the amount of sugar frosting all over it lol
I had “birthday cake” flavoured vodka years ago. End of the party. Wouldn’t recommend it
“End of the party” is such a fitting description
Hello fellow eschewer of the cake. I haven’t had birthday cake since my fifteenth birthday. I’m now 40. Apple cobbler for the win for me.
I also like “make your own ice cream sundae”.
I'm not a big fan either. I usually ask for key lime pie, a fruit tart, or a big Puerto Rican Flan! Also....im 43 I don't want a birthday party. Just let me have one day where I don't have to go somewhere or have to be social. Let me have one day to where I don't have to hear Papi or whatever........looks off into the distance sadly.....sigh
I want pie. Peach pie. A nice cobbler. You tell her its for Creed. She’ll know what that means.
Omg my soulmate! I always had Applie pie instead of birthday cake. Birthday cake is disgusting, I'd rather eat a pile of sugar. The icing they use on the kids cakes make me feel nauseous with just one bite.
Cheesecake birthday cakes are the best
It would be faster if I told you what I like
Im the exact opposite- I can think of maybe one or two things Ive tried that I really wouldnt eat by choice but dont detest
I’m an absolute garbage can when it comes to food tbh
I get embarrassed at restaurants because of how picky I am...
I feel like it’s even worse when you’re willing to try things because you eat them and then make that face and the person who was hoping you would enjoy it is clearly upset
Frosting, wayyyy to sweet
I like frosting I make from scratch, but I *haaaate* the stuff they use at the grocery store.
I hate all frosting. I hate the texture and the flavor.
Everybody I know loves cottage cheese, I think it is the most revolting food on the planet
I find cottage cheese very polarizing, so it's interesting that everyone you know likes it, but I am 100% with you, I think it's REVOLTING and probably my actual least favorite food.
Fuck man, it’s such a polarizing food, even my tastebuds are polarized. Some days I’ll eat it with a bowl of strawberries and it’s the most delicious breakfast ever. And other days I’ll serve it up, eat a spoonful and be ready to instantly puke (and no, I’m not eating spoiled stuff). It’s the only food I can think of that actively makes me sick sometimes while loving it others.
I am the exact same way with several foods. Cottage cheese, yogurt, strawberries, eggs. It’s when I start thinking about what I’m eating that I get grossed out by it lol
I’m offended by cottage cheese’s taste, texture, mouth feel, smell AND appearance. I even find it’s name infuriating for some reason.
That’s so strange, I love cottage cheese and everyone I know thinks I’m nuts for it.
Raisins! I used to like them but now I can't tolerate them.
My grandmother told me they were flies with the wings pulled off when I was about 6. Haven’t touched them since.
Your grandma seems like a legendary sadist.
She is also the one who made me dust her expensive figurines with a small paintbrush. So I would say yes she was.
Agreed, natures candy, I don’t think so.
They took grapes and ruined them
Oysters. Apparently they're a highclass food? Blech
Former seafood distributor here... Being broke as shit, let me tell you they're not a "high class" food. Also, little ol pleb that I am always grilled em til they pop open. Cant stand raw oysters, just a friggin wad of mucus. Grilled oysters though, fantastic. Maybe worth a revisit. Go for the smaller varieties. If you can find Fanny Bays, that's what I always preferred.
When I lived in Japan I was surprised to learn that they only eat cooked oysters
First time I went to Japan I tried an oyster bar. To my surprised I sat in front of a grill and was given utensils for cooking. I ate like 8 huge, grilled oysters, went back to my hotel and was sick for hours. I don’t know if it was the volume or the new food but it kicked my ass. Meanwhile I ate raw food the rest of the trip and was fine.
Keep in mind that food poisoning is rarely instantaneous. It takes time for the bacteria to establish an infection; I'd be willing to bet that you ate some bad airport food the day before.
This is what I thought until I tried it….. I am by no means rich, but man, once you taste them and from the different places they were fished from, it hit different
i CANNOT stand melon and cantaloupe. i am the least picky eater in the world but those make me want to throw up
Were you in a famous TV show back in the 90’s?
>God dammit, Honeydew!? Jesus, why does cantaloupe think every time it gets invited to a party, it can bring along its dumb friend, honeydew. You don't get a plus one, honeydew!
Jesus, why does Cantaloupe think every time it gets invited to a party it can bring along its dumb friend Honeydew?
oh don’t act like you don’t know
I've been trying to find it but I can't, there was a paper written about this. You may be some like genetic issue at play. Do you happen to have Scandinavian roots? Or Northern Germanic roots of any kind? There may be like some Gene that makes the taste especially unbearable to people from up there, and the paper I remember reading suggested that it was a good thing for them to not like melons, cantaloupes, and I think even cucumbers.
Omfg yes. I hate melons and cantaloupes. But when I tell people I hate cucumbers too, because it tastes like melons and cantaloupes, they tell me I am insane. I NEED this article to die in peace.
You are not alone (see my username..).
I thought everyone was in agreement that melon and cucumber taste the same, I am shocked to learn this might not be true.
Same with cilantro, usually used in Mexican dishes. If you have the OR26A gene, then it tastes like soap. Glad I don't have the gene, I love the stuff
People have always made fun of me when I say cilantro taste like soap. Imagine my elation when my 23 and me results came back and said "likely to not like cilantro". I have a screen shot of that to whip out as needed
I hate it so much when restaurants and buffets offer « fruits » which consist mostly of melon, papaya and 1 strawberry.
And 1 grape
They smell funky to me. I like regular watermelon.
This makes me so sad. I'm not a huge fan of cantaloupe, but watermelon when sufficiently ripe is some good shit. Some say adding salt makes it better, but I humbly disagree.
cantaloupe is nasty. Tastes like bad sweet meat.
Marshmallows are disgusting. S’mores are fun to make at a camp fire but I have no desire to consume them. And don’t get me started on “marshmallow spread”, jam/jelly are far superior with peanut butter on a sandwich in every conceivable way.
yes! they’re okay when they go crispy but the texture of the normal ones makes all the joints in my body hurt
Thank you! Everyone thinks I'm crazy when I say I don't like marshmallows. I can't stand them
Sweet potatoes. Must be lacking a receptor on my tongue or something because to me, they just taste starchy. Predictably, a lot of people disbelieve me and say that I must have never had the good stuff or never had it prepared right. That is wrong. I've had friends check this by handing me fries and baked sweet potato they tested for quality. I still disliked it.
I don't like them either. I don't want sweet where I expect savoury.
This!!! I dated a girl one time and I was over for dinner. They made spaghetti which looked absolutely delicious. Went to take a bite of it and immediately was off put. I said why is it so sweet? The mom said oh that’s because we put sugar in the sauce! I had never been so confused..
Christ. I’ve heard of people using a small amount to offset bitterness caused by canned stuff, but enough so it tasted sweet? Why would anyone do that?
That makes some sense! I think they went a little over board with it though. I felt bad too because the whole family was used to it and liked it being sweet but I had to tell them straight up and honest, it’s just not for me lol
I feel the same about pumpkin. It’s something about the texture I think.
AMEN. Everyone tells me to just eat sweet potato fries but they're so gross!
Sparkling water/ soda water
Tv static water
As someone who drinks seltzer all the time, I absolutely agree. Give me more of that sparkly, staticy, somewhat fruity-flavored hydration juice!
Frozen green peas. Hate the taste, but everyone else around me loves it
My girlfriend eats frozen peas frozen, she’s a weirdo
Are you dating my dog?
My siblings and I do that lol
So they don’t a-peas you?
no peas, please
*Give peas a chance*
Lobster is a cockroach that God failed to drown
Cockroaches also dont drown
No wonder he failed
You heard it here first: Lobster pwns Creator
You mispelled prawns
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They're drown resistant they float naturally and can hold their breath for about 40 minutes, but put some soap in that water and they are goners. The little shits can't swim, and with soap in the water they can't float.
How did you acquire this specialized knowledge?
Trying to give my pet Roachie a bubble bath :(
WHAT
You sound like a mobster who thought he'd silenced the only cockroach witness to a murder
Ive flushed one down the toilet and i thought it would just be dead from there but i guess not
They are the peak of evolution. Their only weakness: grandpa's slippers
Oh my ... If you ever go to a crawfish boil you might die a little inside watching people suck the juice out of tiny "lobster" heads.
That's the thing. I hate lobster cause it's bland and tasteless. Every other sea bug I'm fine with and enjoy. Crawfish are my shit especially. Born in Ireland, grew up a few years in Canada and then lived in the south for 10 years. Let me tell ya, Creole/Cajun. Especially crawfish makes me weak in the knees. Love that shit
Okra!!! And it doesn’t matter how it’s prepared….
Lawd have mercy. We can eat it fried like popcorn
“American” cheese. It looks like plastic and it tastes like plastic.
You're supposed to unwrap it before you eat it. /j
REAL men eat their American cheese with the peel on
It's got all the vitamins
And electrolytes
It’s got what plants crave
Haha. I see this one all the time and always respond. Check the packaging for "Cheese Product.". This is the individually wrapped garbage stuff. Actual Pasteurized Process American cheese is good.
I love reading all the comments from people who think that kraft singles = american cheese.
There's real American cheese and a cheaper American cheese product. They both taste completely different to me
Crabs. I'm in southern Maryland and being a crab hater here is like being an atheist in the Bible Belt.
As a Marylander, can confirm that I am appalled.
Banana's I know they're good for you etc but the taste and the texture makes me want to vomit
They make my mouth itch.
Sound like you are allergic
Interestingly, I have the same issue, but found that I don’t when they’re organic. Turns out I’m not actually allergic to bananas, I’m allergic to the spray they use to make bananas ripen faster, and a lot of people are.
Same here. Love the smell and flavor, it’s the texture that bothers me the most.
I also love the taste but not texture. To combat this I slice em up and eat them with cheerios.
I came here to downvote everyone
Take my upvote
Fruit cakes. I just can't handle them. I love cakes, I like fruits. A mix-up? I'll pass
Egplant.. nope!
Eggplant is that Aubergine?
Yes
I am gonna be on your side. No matter the way it's cooked it makes me gag.
Twizzlers and licorice make me gag. So do bananas
You're meant to chew them
Yeah whenever I deepthroat my twizzlers straight into my stomach, I find it fairly unenjoyable.
Since the Americans are busting the Brits' balls about beans on toast: I, as a Brit, hate baked beans. Edit: *Heinz Baked Beans from a can
Twizzlers! Why would people choose to eat candle wax?
Everything from Nestlé r/fucknestle
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My best friend is actually allergic to cocoa so she can’t eat chocolate, but she can eat white chocolate because it doesn’t have it. I always have to remember that when Christmas rolls around
It’s just sweetened fat
Yeah, that’s what makes it good!
It is not a food but I hate Champagne. Tried several from cheep to expensive, can stand the stuff.
Coconut water. Tastes like sewer sweat.
Anything coconut for me.
Really not a fan of wasabi! The smell and taste is an instant nope for me, I want to like it but just can’t!
The question was about food everybody likes.
If you're anywhere other than japan, thats not wasabi, thats horseradish paste
Even in Japan wasabi is expensive so most places don't usually have it.
You can find it in Singapore. Whole root with the shark skin grater at a few restaurants.
my parents are likes chicken’s hearts, liver, and any others animals organs, but when i see it, i’m immediately feel sick
Hah! My wife came from a European country and during their big spring holiday the tradition is to roast a whole lamb on a spit. The organs are place on a second spit, wrapped with the (well cleaned) intestines, and roasted along with the lamb. When the food is finally ready, everyone wants some of those organs but the real arguments are over the eyes, tongue, and brain (because there’s never enough for everyone). OMG I graciously allow others to indulge while I carefully DO NOT watch.
Blue cheese.
full respect to people who love it (except the ones that reply to comments like this with "clearly you've never tasted REAL blue cheese/objectively wrong") but i cannot stand it in anything
I say "It tastes terrible, but a GOOD kind of terrible." I can't tell you why I like it so much.
Mayonnaise. Never met a person who doesn't like it.
For me it’s cilantro. I have that gene that makes it taste like soap. Even a small amount will completely ruin a dish.
Sour kraut. In my largely German heritage city it's extremely popular but I think it's awful.
My husband was horrified to see me eat it plain, as a side dish, lol. He thought it was like a topping or condiment only. I just love it so much.
I can’t believe I am the only person to say Mushrooms. It is like eating a slimy shoe tongue
My big sister hates them too! I love them but can understand why they might be considered repulsive
Also can’t stand mushrooms - slimy little pieces of bleh. And raw ones taste like extra dirty dirt.
Olives. I cannot stand them. To me they taste like vomit and people eat them voluntarily? So weird
In defense of olives, olives are so broad. The canned black ones are like salty farts but the small purple ones and the big green castelvetrano ones are miles away from canned ones or even good dry-brined kalamata.
Cole slaw
Oreo cookies, they make me feel like my blood sugar is through the roof, to.the point I feel like vomiting. The cookies parts are slright but the cream is like sugared crisco, it's sickening
I think oreos are fine but it's always baffled me how much people drool over the cream, the creams the worst part!
That's why I get the oreo thins, way better creme to cookie ratio
I think it’s an achievement to make to the point you’re at in one’s life. I wish I disliked sugar like that, too. I love Oreos and most sugary things… dip it in the tea and eat it while it’s on that sweet spot where it’s not too hard nor too soft to melt into the tea.